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The Publican — Restaurant in West Chicago Township

Name
The Publican
Description
A creative seafood & pork-focused menu plus global brews in a hip setting with communal tables.
Nearby attractions
Indonesian Cultural Center
217 N Carpenter St, Chicago, IL 60607
Kavi Gupta | Washington Blvd.
835 W Washington Blvd Fl. 1-3, Chicago, IL 60607
Beta Project (Hubbard Street Murals)
1030-1044 W Hubbard St, Chicago, IL 60642
PanIQ Escape Room Chicago (Fulton Market)
1200 W Lake St, Chicago, IL 60607
Loft Lucia
7 N Carpenter St, Chicago, IL 60607
Mary Bartelme Park
115 S Sangamon St, Chicago, IL 60607
Museum of Broadcast Communications
440 W Randolph St, Chicago, IL 60606
Mary Bartleme Playground
115 S Sangamon St, Chicago, IL 60607
River Point Park
444 W Lake St STE 1700, Chicago, IL 60606
Ward (A. Montgomery) Park
630 N Kingsbury St, Chicago, IL 60654, United States
Nearby restaurants
Aba
302 N Green St 3rd Floor, Chicago, IL 60607
RAMEN-SAN Whisky Bar
219 N Green St, Chicago, IL 60607
Beatrix
834 W Fulton Market, Chicago, IL 60607
Duck Duck Goat
857 W Fulton Market, Chicago, IL 60607
Costera Cocina Tulum - Chicago
850 W Fulton Market, Chicago, IL 60607, United States
Bar La Rue
820 W Fulton St, Chicago, IL 60661
Boqueria Fulton Market
807 W Fulton Market, Chicago, IL 60607
Emporium Arcade Bar
839 W Fulton Market, Chicago, IL 60607
Punch Bowl Social
310 N Green St, Chicago, IL 60607
Cabra
200 N Green St, Chicago, IL 60607
Nearby local services
Boka Restaurant Group
820 W Lake St, Chicago, IL 60607
Haven Holistic Health
220 N Green St, Chicago, IL 60607
Blind Barber
948 W Fulton Market, Chicago, IL 60607
Oktoberfest Nation
171 N Peoria St, Chicago, IL 60607
Rooftop Cinema Club Fulton Market
311 N Morgan St 5th Floor, Chicago, IL 60607
Google Chicago - Fulton Market
320 N Morgan St Suite 600, Chicago, IL 60607
Wintrust Bank
801 W Fulton Market, Chicago, IL 60607
WEST LOOP LIQUOR
737 W Lake St, Chicago, IL 60661
Open Books West Loop
651 W Lake St, Chicago, IL 60661
RSVP Gallery
170 N Sangamon St, Chicago, IL 60607
Nearby hotels
The Hoxton, Chicago
200 N Green St, Chicago, IL 60607
Nobu Hotel Chicago
155 N Peoria St, Chicago, IL 60607
The Emily Hotel
311 N Morgan St 5th Floor, Chicago, IL 60607
Level Chicago - Fulton Market
354 N Union Ave, Chicago, IL 60661
Hampton Inn Chicago West Loop Fulton Market Area
116 N Jefferson St, Chicago, IL 60661
Homewood Suites by Hilton Chicago West Loop Fulton Market Area
118 N Jefferson St, Chicago, IL 60661
Crowne Plaza Chicago West Loop by IHG
25 S Halsted St, Chicago, IL 60661
Hyatt House Chicago / West Loop-Fulton Market
105 N May St, Chicago, IL 60607
The Publishing House Bed and Breakfast
108 N May St, Chicago, IL 60607
Holiday Inn Chicago Dwtn - the Mart by IHG
350 W Wolf Point Plaza Building 2, Chicago, IL 60654
Related posts
This Celeb-Favorite Chicago Restaurant is Opening Its First Suburban Location
Keywords
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The Publican things to do, attractions, restaurants, events info and trip planning
The Publican
United StatesIllinoisWest Chicago TownshipThe Publican

Basic Info

The Publican

837 W Fulton Market, Chicago, IL 60607
4.5(1.4K)$$$$
Closed
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Ratings & Description

Info

A creative seafood & pork-focused menu plus global brews in a hip setting with communal tables.

attractions: Indonesian Cultural Center, Kavi Gupta | Washington Blvd., Beta Project (Hubbard Street Murals), PanIQ Escape Room Chicago (Fulton Market), Loft Lucia, Mary Bartelme Park, Museum of Broadcast Communications, Mary Bartleme Playground, River Point Park, Ward (A. Montgomery) Park, restaurants: Aba, RAMEN-SAN Whisky Bar, Beatrix, Duck Duck Goat, Costera Cocina Tulum - Chicago, Bar La Rue, Boqueria Fulton Market, Emporium Arcade Bar, Punch Bowl Social, Cabra, local businesses: Boka Restaurant Group, Haven Holistic Health, Blind Barber, Oktoberfest Nation, Rooftop Cinema Club Fulton Market, Google Chicago - Fulton Market, Wintrust Bank, WEST LOOP LIQUOR, Open Books West Loop, RSVP Gallery
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Phone
(312) 733-9555
Website
thepublicanrestaurant.com
Open hoursSee all hours
Sat9 AM - 2 PM, 4 - 10 PMClosed

Plan your stay

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Featured dishes

View full menu
dish
Chocolate Hazelnut Croissant
dish
Cheddar & Herb Biscuit
dish
Brunch Potatoes
dish
PQM Sausage
dish
Pub Maple Braised Bacon
dish
Chicken
dish
Ham Chop In Hay
dish
Maitake Mushrooms
dish
Barbeque Carrots
dish
Japanese Sweet Potato
dish
Badger Flame Beets
dish
Mixed Lettuces - Dinner
dish
Seafood Stew
dish
Sturgeon
dish
Tuna Melt
dish
Market Omelete
dish
Mixed Lettuces
dish
Publican Breakfast Plate
dish
Smash Burger
dish
Farro & Quinoa Bowl
dish
Pork Belly Hash
dish
Ham & Cheese Sandwich
dish
Classic Waffle
dish
Breads
dish
Apple & Cheese Brioche Bun
dish
Cheddar & Herb Biscuit
dish
Pumpkin Muffin
dish
Publican Chicken Dinner For Two
dish
Mortadella
dish
Pork Rinds
dish
Breads
dish
Pickles
dish
Salami
dish
Olives
dish
Pork And Duck Rillettes
dish
Beef Fat Fries
dish
Mixed Lettuces
dish
Smash Burger
dish
Market Omelete
dish
Classic Waffle
dish
Pork Belly Hash
dish
Publican Breakfast Plate
dish
Breads
dish
Beef Fat Frites
dish
Pub Maple Braised Bacon
dish
PQM Sausage
dish
Brunch Potatoes

Reviews

Live events

Chicago Underground Pedway & Secret Interiors Tour
Chicago Underground Pedway & Secret Interiors Tour
Sat, Feb 7 • 10:00 AM
Chicago, Illinois, 60602
View details
ILAPT 2026 Annual Conference
ILAPT 2026 Annual Conference
Fri, Feb 6 • 8:30 AM
1110 Pleasant Street Oak Park, IL 60302
View details
Opening Keynote: Teresa Montoya’s Tó Łitso (Yellow Water)
Opening Keynote: Teresa Montoya’s Tó Łitso (Yellow Water)
Sat, Feb 7 • 2:00 PM
40 Arts Circle Drive Evanston, IL 60208
View details

Nearby attractions of The Publican

Indonesian Cultural Center

Kavi Gupta | Washington Blvd.

Beta Project (Hubbard Street Murals)

PanIQ Escape Room Chicago (Fulton Market)

Loft Lucia

Mary Bartelme Park

Museum of Broadcast Communications

Mary Bartleme Playground

River Point Park

Ward (A. Montgomery) Park

Indonesian Cultural Center

Indonesian Cultural Center

4.8

(10)

Open until 12:00 AM
Click for details
Kavi Gupta | Washington Blvd.

Kavi Gupta | Washington Blvd.

4.7

(18)

Open until 12:00 AM
Click for details
Beta Project (Hubbard Street Murals)

Beta Project (Hubbard Street Murals)

4.8

(35)

Closed
Click for details
PanIQ Escape Room Chicago (Fulton Market)

PanIQ Escape Room Chicago (Fulton Market)

4.9

(654)

Closed
Click for details

Nearby restaurants of The Publican

Aba

RAMEN-SAN Whisky Bar

Beatrix

Duck Duck Goat

Costera Cocina Tulum - Chicago

Bar La Rue

Boqueria Fulton Market

Emporium Arcade Bar

Punch Bowl Social

Cabra

Aba

Aba

4.8

(3.7K)

$$$$

Closed
Click for details
RAMEN-SAN Whisky Bar

RAMEN-SAN Whisky Bar

4.8

(2.6K)

$$

Closed
Click for details
Beatrix

Beatrix

4.7

(2.2K)

$$

Closed
Click for details
Duck Duck Goat

Duck Duck Goat

4.7

(2.2K)

$$$$

Closed
Click for details

Nearby local services of The Publican

Boka Restaurant Group

Haven Holistic Health

Blind Barber

Oktoberfest Nation

Rooftop Cinema Club Fulton Market

Google Chicago - Fulton Market

Wintrust Bank

WEST LOOP LIQUOR

Open Books West Loop

RSVP Gallery

Boka Restaurant Group

Boka Restaurant Group

4.1

(1.6K)

Click for details
Haven Holistic Health

Haven Holistic Health

5.0

(131)

Click for details
Blind Barber

Blind Barber

4.3

(476)

Click for details
Oktoberfest Nation

Oktoberfest Nation

4.6

(53)

Click for details
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Reviews of The Publican

4.5
(1,383)
avatar
1.0
2y

I’ve waited since June to post this review in hopes that the Publican would be able to remedy the upsetting and violating situation that I experienced at this restaurant. I write this post as a warning for future patrons to reconsider hosting an event here, as the Publican treats their patrons with little respect and has completely shattered my trust.

My friend and I were wedding guests at the Publican in early June. When we got to the Publican we asked the hostess and Publican events planner, Danielle, where the card box was to put our cards in. Danielle responded “I am the card box!” And so we handed our cards over to her as she told us that they would all be given to the bride and groom. I was a bit nervous to hand the cards over, as they contained more than $500 cash, but I unfortunately trusted Danielle.

Fast forward, the day after the wedding, I asked the bride if Danielle had given our wedding cards to them. She told us that Danielle hadn’t given them any cards, but that she’d follow up with the Publican to make sure that she got them. Several weeks later I again asked the bride if she’d received our cards and she told us that Danielle hadn’t given them any cards still. Danielle even told us at one point she gave everything to the groom, but the groom confirmed that he had not received any cards at all.

We contacted the restaurant right away to discuss the situation in hopes that they would be willing to work with us to remedy the situation: simply put, we wanted the bride and groom to receive their wedding gift. We spoke with the GM, Oscar, that took the situation seriously and was deeply upset that this occurred. He had us try to work with Danielle to rectify the issue. Upon countless attempts to contact Danielle via phone calls and text messages, she finally called several weeks later and acted like she had no idea what we were talking about, even though she knew all about the situation. She told us that it was “ridiculous” for us to expect that she would be able to do something about our stolen cards & cash that were in her possession.

At first, we were hopeful that it was just a mistake. However, the Publican and Danielle continually dodged our calls and messages, leading us to believe that they had something to hide, which they clearly do.

This should’ve been and could’ve been a very simple situation to find a solution for. Unfortunately, for the past 5 months, we’ve seen quite the opposite. We have not been unreasonable and in fact, we have offered multiple options for The Publican to make this situation right for us, but most importantly, the...

   Read more
avatar
5.0
8y

This place was fantastic! We had a party of 7 and paid for the chef's menu, the cost of which is $65 a person, which may sound like a lot to some, but let me tell you, THEY KEPT THE FOOD COMING! One of my customer's who was dining with us that night leans over to me about two-thirds of the way through the meal and whispers to me, "Are we supposed to say uncle or something!" (LMAO) All of the food was excellent and well presented. These guys do pork well! There was a good blend of meat, seafood, and pleasing vegetable dishes such as beet salad, and grilled carrots that were cooked to a perfect al dente yet tasted as if they had been slow roasted inside a Dutch oven with a beef roast for hours. The value and quality for what you pay for is incredible and after visiting here for the first time, I can't fathom why anyone would choose anything else other than this curated tasting menu. You would think, after this barrage of culinary rounds being fired at us over and over that surely a modest dessert would have sufficed to close out the evening. Oh no, that wouldn't have been congruent with this insane pilgrimage of gluttonous delight that we had just embarked! They proceeded to bring out ice cream, waffles, cobblers, some type of chocolate brownie covered with more ice cream, and if this wasn't enough, a big ass cookie jar filled with fresh baked cookies. We all looked at each other and though nobody spoke a word, the look on everyone's face communicated the very thing that each one of us were thinking, "What the hell are we supposed to do with all of this?!?!" But, for the sake of not offending the chef, we dove in with the remaining strength that we had, and when the smoked clear, we had put a considerable dent into this cornucopia of sweetness. The Publican had forced us into submission and my party of seven tapped out. Bravo Publican! Every since I watched you guys on the Chicago edition of No Reservations with Anthony Bourdain years ago when I was still living in Colorado I have wanted to visit here. You did not disappoint! This is my new "go to" place when I am with groups of friends or...

   Read more
avatar
1.0
3y

Probably the worst dining experience of my life.

Came here on Sunday for brunch with two out of town guests after hearing this place was good. Couldn't be farther from the truth. After we were seated, the server ignored us for about 15 min. When we finally ordered, it took over an hour for all of the entries to come out. The food was brought out in a piecemeal fashion. The server kept assuring us that the items were "on the way" but we just kept waiting. The first item took close to 35 min to arrive.

Two out of the three of us ordered a burger. One burger came out in 40 min and the second one came 20 minutes later?! How is that even possible?

My friends were done with their meals before mine even arrived. Just embarrassing for everyone involved. I feel bad for subjecting my friends to such horrible treatment and frankly embarrassed this place exists. The fact this place is in Fulton Market is shameful to that neighborhood and overall a poor representation of the Chicago food scene.

They did try to give us some free pastries and some beers that we didn't want because we were not drinking. After I complained to the waiter on how poor the service was, a manager came out with the burger I ordered and blamed the poor service on a large group of 14. To set the scene, this place was maybe a 1/3 full. I stated to the manager that I will not pay for this meal due to the pure negligence. The assistant GM then spoke to us and comped the meal and apologized for wasting out time. Honestly, this experience ruined our day.

I honestly cannot believe how big of an epic failure this was from start to finish. I do not recommend this restaurant to anyone with a pulse. The food was also sub-par. The hash-browns were burnt/cold and we requested the bacon to be crispy and it was soft and frankly not good. Not sure how you can mess up bacon, but they found a way to do it. I barely touched my burger due to anger and a lost my appetite due to the dismal service.

This place should be ashamed of the service, food and lack of communication.

Everyone, save yourself a trip to this place and literally go...

   Read more
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Posts

This Celeb-Favorite Chicago Restaurant is Opening Its First Suburban Location
Chicago NewsChicago News
This Celeb-Favorite Chicago Restaurant is Opening Its First Suburban Location
Brian PowersBrian Powers
This place was fantastic! We had a party of 7 and paid for the chef's menu, the cost of which is $65 a person, which may sound like a lot to some, but let me tell you, THEY KEPT THE FOOD COMING! One of my customer's who was dining with us that night leans over to me about two-thirds of the way through the meal and whispers to me, "Are we supposed to say uncle or something!" (LMAO) All of the food was excellent and well presented. These guys do pork well! There was a good blend of meat, seafood, and pleasing vegetable dishes such as beet salad, and grilled carrots that were cooked to a perfect al dente yet tasted as if they had been slow roasted inside a Dutch oven with a beef roast for hours. The value and quality for what you pay for is incredible and after visiting here for the first time, I can't fathom why anyone would choose anything else other than this curated tasting menu. You would think, after this barrage of culinary rounds being fired at us over and over that surely a modest dessert would have sufficed to close out the evening. Oh no, that wouldn't have been congruent with this insane pilgrimage of gluttonous delight that we had just embarked! They proceeded to bring out ice cream, waffles, cobblers, some type of chocolate brownie covered with more ice cream, and if this wasn't enough, a big ass cookie jar filled with fresh baked cookies. We all looked at each other and though nobody spoke a word, the look on everyone's face communicated the very thing that each one of us were thinking, "What the hell are we supposed to do with all of this?!?!" But, for the sake of not offending the chef, we dove in with the remaining strength that we had, and when the smoked clear, we had put a considerable dent into this cornucopia of sweetness. The Publican had forced us into submission and my party of seven tapped out. Bravo Publican! Every since I watched you guys on the Chicago edition of No Reservations with Anthony Bourdain years ago when I was still living in Colorado I have wanted to visit here. You did not disappoint! This is my new "go to" place when I am with groups of friends or clients downtown!
Your browser does not support the video tag.
Olga GretsovaOlga Gretsova
My friends and I were really surprised at how cool this place is. Pork was so delicious, with a huge variety of beers. Highly recommend visiting.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in West Chicago Township

Find a cozy hotel nearby and make it a full experience.

This Celeb-Favorite Chicago Restaurant is Opening Its First Suburban Location
Chicago News

Chicago News

hotel
Find your stay

Affordable Hotels in West Chicago Township

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
This place was fantastic! We had a party of 7 and paid for the chef's menu, the cost of which is $65 a person, which may sound like a lot to some, but let me tell you, THEY KEPT THE FOOD COMING! One of my customer's who was dining with us that night leans over to me about two-thirds of the way through the meal and whispers to me, "Are we supposed to say uncle or something!" (LMAO) All of the food was excellent and well presented. These guys do pork well! There was a good blend of meat, seafood, and pleasing vegetable dishes such as beet salad, and grilled carrots that were cooked to a perfect al dente yet tasted as if they had been slow roasted inside a Dutch oven with a beef roast for hours. The value and quality for what you pay for is incredible and after visiting here for the first time, I can't fathom why anyone would choose anything else other than this curated tasting menu. You would think, after this barrage of culinary rounds being fired at us over and over that surely a modest dessert would have sufficed to close out the evening. Oh no, that wouldn't have been congruent with this insane pilgrimage of gluttonous delight that we had just embarked! They proceeded to bring out ice cream, waffles, cobblers, some type of chocolate brownie covered with more ice cream, and if this wasn't enough, a big ass cookie jar filled with fresh baked cookies. We all looked at each other and though nobody spoke a word, the look on everyone's face communicated the very thing that each one of us were thinking, "What the hell are we supposed to do with all of this?!?!" But, for the sake of not offending the chef, we dove in with the remaining strength that we had, and when the smoked clear, we had put a considerable dent into this cornucopia of sweetness. The Publican had forced us into submission and my party of seven tapped out. Bravo Publican! Every since I watched you guys on the Chicago edition of No Reservations with Anthony Bourdain years ago when I was still living in Colorado I have wanted to visit here. You did not disappoint! This is my new "go to" place when I am with groups of friends or clients downtown!
Brian Powers

Brian Powers

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in West Chicago Township

Find a cozy hotel nearby and make it a full experience.

My friends and I were really surprised at how cool this place is. Pork was so delicious, with a huge variety of beers. Highly recommend visiting.
Olga Gretsova

Olga Gretsova

See more posts
See more posts