Absolutely legendary service from Sebastian the waiter! From the moment he appeared at our table, it was like we had stepped into a five-star sitcom—part dinner, part show, all joy. Sebastian didn’t just take our orders; he took our evening and turned it into an unforgettable experience.
His timing? Impeccable. His recommendations? Divine. His banter? Hilarious. It was like dining with a long-lost friend who also happens to know exactly how you like your food cooked. He had the kids laughing, the adults smiling, and somehow managed to keep everything flowing like a well-rehearsed Broadway act.
By the end of the meal, we were all in high spirits. I genuinely walked out in a much better mood than I came in—with a full belly and a lighter heart. The food was amazing, but Sebastian’s energy elevated the whole experience. If I could give him six stars, I would. Actually, give him a constellation. Someone get this man a cape—he’s a...
Read moreI took a chance actually we took a chance and stopped by this restaurant traveling from Virginia to Rhode island. I will actually say that I would have to travel back ages to have dinner here again and I will always stop here on my travels mostly because of Sebastian and what a wonderful incredibly warm-hearted waiter he was. I search my entire world for people like him and I must say when I find them I like to make the extra trip to return just to have the experience of Sebastian. So Sebastian not sure how long you work here and I am not sure when I'll get back here to see you but I know it will be someday. Thank you very very much for your hospitality your warm attentiveness to our meal in your beautiful spirit. On a side note that dinner was incredible it was great is a wide variety of choice is here and the prices were extremely reasonable. Great place...
Read moreClams orrganato was tasty. Cavatelli with artichokes, mushrooms, sundried tomatoes and shrimp. Very good size portion. Pasta was way overcooked. Try to pick the cavatelli up with a fork and gravity makes part of them break off and fall back into plate. Need to explore al dente. Service (3) should not be sitting in the dining room tables- doing an assortment of work. A stack of 5 or 6 dirty plastic crates were on top of one of the customer dining tables. Servers were friendly & efficient...but set a dress code- wool winter hats and assorted winter jackets are not a clean or good look. It wasn't cold inside- the pizza ovens had the temp ok. You aren't a minimized take out pizza joint- you have an incredible, extensive, 2- sided, 5-page full MENU. The pizza dough rolls, warm & with butter,...
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