Came across this restaurant while searching for a place to eat near the Colleseum late at night. This was one of the few places that had good reviews and were open late at night. One cannot take the Google rating of restaurants in Rome at face value. I’ve come across plenty which are rated 4.5+ by tens of thousands of people which deserve less than 4 stars in reality. I was afraid this was also in this category, but I still decided to eat here due to the limited open options in the vicinity. And boy, I am ever so happy for that leap of faith in times of desperation.

My spouse and I shared a Napoleon pizza which was perfectly baked in a wood fired oven, crispy on the outside and soft on the inside. The mozeralla cheese used in the pizza was of great quality which made for a delicious pizza, even in the absence of any sauce (nor white nor red). The pizza was gulped up within a few minutes.

Of all the desserts, the tiramisu is the only one made in-house which led me to order it. I was once again pleasantly surprised. The tiramisu had a creamy silky smooth texture and had the right amount of sweetness. The ladyfinger’s texture complimented the creamy tiramisu perfectly. Along with the cocoa dusting, the 3 made for a pleasant dessert and pushes this tiramisu to be the best I’ve had in Italy.

Would happily recommend this place to everyone and anyone. The service was great, food was delicious and appropriately priced, even after being situated in such a touristy location.