Erath Winery Urban Tasting Room — Attraction in Portland

Oregon is renowned for its Pinot Noir, and Erath is one of the names that helped put Oregon on the global wine map. The story behind Erath Winery is inspiring—an engineer who turned his passion into a legacy, pioneering Oregon’s wine industry by planting Pinot Noir grapes in the Dundee Hills back in 1969. This dedication to the region’s terroir and history shines through in every glass.

We visited the tasting room in downtown Portland and were introduced to some of their reserve wines. As non-experts, we were pleasantly surprised by how smooth and fruity the Pinot Noir was—it was exactly to our taste and just right for special occasions. We enjoyed it so much that we decided to take a case home, especially with the perk of free shipping anywhere in the U.S. if you fly with Alaska Airlines!

We can’t wait to share these wines with family and friends over Thanksgiving and Christmas. If you’re looking for quality Oregon wine with a story behind it, Erath Winery is...

I'm sorry for the 2 stars, but that was generous. As somebody whom is in the wine industry bringing in guests from out of town.. was a bit cheap.. pretty normal to give industry people taste? One to share among four people was embarrassing, you lost their business! I'm actually a fan Erath winery.. never had terrible service like this before. Was the last winery on our list, very embarrassing.. whomever managers Erath winery might want to let the older gentleman know that a little hospitality goes a long way especially when you're doing the tasting room.

The people we brought in were underdressed. But wealthy. You would have never guessed it by looking at them.. the job is to make sells not to be cheap. Again lost a sale i.e case or membership? Hope your team recyifiys it's customer service.. the only place that we left...

I've tasted at Erath multiple times in the past, but this visit will probably be my last. One of my dear girlfriends invited me for an afternoon of wine tasting in the Pearl district last weekend and we were thrilled to find out that our initial host was the manager. Having been a fan of Oregon wine for many, many decades, I had a fair amount of questions regarding the brand and the wine club. Within 20 minutes our host had rudely passed us off to another staff member after ignoring our questions and empty glasses. I brushed it off and continued with my tasting. We ended up leaving without purchasing any wine or signing up for the club when we overheard the manager openly berate a staff member right next to another table. While I understand issues arise, I was left with a horrid taste in my mouth after witnessing his complete...