Holy smokes! I canāt believe I didnāt discover The Corner Rolls sooner. I found these guys at the Kaka'akoās Farmer Market on a Saturday.
I love eggrolls and these guys make really delicious and unique fillings that I never had before. I couldnāt decide which eggrolls to get because each one is so unique. They have the traditional shrimp and Vietnamese eggrolls that I am used to, but they also have Hawaiian Rolls, Avocado Rolls, and Bacon & Egg Rolls. I decided to opt for the sampler platter for my first time and everything was quite tasty. The rolls were nicely cut and arranged beautifully in the to-go container. They also gave me a variety of dipping sauces like spicy mayo, sweet and sour, salsa, and sour cream.
I really like how these eggrolls were crunchy and crispy without being drenched in oil. The filling was still soft and tasted fresh. Kudos to the fryer for doing such a great job because I hate dry and burnt eggrolls.
I enjoyed all the rolls but my two favorites were the Hawaiian Roll and the In & Out Roll.
The Hawaiian Roll tastes exactly like a Hawaiian pizza. The mozzarella and ham hit your tongue first and then the bits of pineapple come in for a finishing burst of sweetness.
Biting into the In & Out Roll brought back memories of California. The filling tasted exactly like a Double Double. The ground beef, cheese, and onions just blend really well together.
The guys at the The Corner Rolls were very welcoming and had a great sense of humor. You can tell they put a lot of heart into their eggrolls. I canāt...
Ā Ā Ā Read moreLooking forward to coming back ! Their handmade rolls are very unique and pack a flavorful punch. It was a first time experience biting into an eggroll that had a range from avocado to shrimp to burger meat. When I went there, the different types of flavors presented were: the traditional vietnamese roll, a crab rangoon roll, in & out roll, taco roll, shrimp roll, bacon & egg roll, and avocado roll. It was super hard to choose just a couple to try out, so instead I just got the sampler which is where you get each roll.
My personal favorite would have to be either the avocado or taco roll. When eating the avocado roll, it tasted very fresh and vibrant. In the avocado roll thereās onion, tomato, and cilantro. All combined makes an amazing roll to enjoy with all friends and family. What Iām most shocked about is that the rolls are never soggy and are not burnt.
The workers at the local farmers market were a pleasure to meet. When waiting you could jam out to their music which is what I did. Definitely should ask how they choose the name for the taco roll, itās a silly and cute story. 10/10 would go again to grab some of their amazing rolls and...
Ā Ā Ā Read moreI tried their sampler. From left to right, i got:
Holy Krab Tacobella BAE In & Out Letās Avocuddle
The rolls were the perfect balance of a crunchy shell on the outside with softer wrapper layers on the inside. The rolls were not too oily either.
The Holy Krab was amazing. It was like a creamy crab croquette in a roll. The Letās Avocuddle was also a stand out. I like my meat, but this vegetarian option was surprisingly good.
There was also a cheese(?) sauce, sweet chili sauce, and salsa. The cheese sauce is...
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