La Escondida — Restaurant in Autonomous City of Buenos Aires

Amazing steak house! Loved everything about it! It has a nice open concept very good for either big groups or family gatherings and also for romantic couple outing! Staff were very friendly doing their best to assist you! Menu has a nice variety of options that suits all tastes and wide selection of grills also guess what you get a free salad buffet with any order of grills! Food was served fast and you don’t even feel the time because while you waiting for your steak you can enjoy the salad buffet as a starter! Grills are done perfectly and served fast and freshly that when you put the meat in your mouth it melts! Prices are very very very reasonable and everything was really worth it from main courses to drinks and even desert! The restaurant is also located in very vibrant neighbourhood with so much street art, pubs, night clubs and life music shows everywhere! I enjoyed the walk after my meal and I had an excellent Saturday night by going for dinner and night life at Villa Crespo! I highly recommended it! It is simply a must when you visit...

La Escondida, its translation would be (The Hidden One) @laescondida_parrilla This restaurant took us by surprise. Literally. We were passing through the area and the name caught our attention so we thought it was worth giving it a try. The place is huge. 2 floors. They have a couple of chairs on the sidewalk. On the side of the premises they have some kind of porch and inside, the main hall, above the terrace. They also have a patio (beautiful) which was the place we chose. We went with "The Master Recommendation": Pork Ham marinated 24 hours with fine herbs accompanied with a mix of 4 sauces: sweet mustard, jam, chimichurri and criolla(($950)). Mini tenderloin wrapped in bacon with roasted bell pepper, egg and parmesan(($850)). +Desert 😍 Honestly, the place is amazing, prices considerably low according to quality, quantity. You will not regret it. Total Amount...

Solid parrilla offering argie staples in a laid back setting that is open until late night- I’ve been here many times over the last 15+ years and they remain consistent, a rarity in a city that changes at the speed at which Buenos Aires does.

They tend to overcook the meat (pretty standard due to local preferences) but the right order of ‘jugoso’ will hit the spot for diners who prefer their steak on the juicier side. Service is prompt and friendly.

I personally love their soft bread, but it’s true that the basket options are limited. This is a common theme when looking at their menu: they stick to the classics and deliver on them. There is no pretense of innovation here which is totally fine, as long as you know what you’re there for.

While beef is obviously the star of the show, I would also recommend the grilled chicken (a welcome break from red meats), the provenzal fries and...