Guzman y Gomez - Parramatta Marsden St — Restaurant in Sydney

Guzman y Gomez Parramatta is a culinary gem in the heart of Parramatta, Australia, that deserves high praise for its dedication to delivering delicious, authentic Mexican cuisine and creating a vibrant dining experience. This restaurant has earned a special place in the hearts and taste buds of locals and visitors alike.

One of the standout qualities of Guzman y Gomez (GYG) Parramatta is its commitment to offering authentic Mexican flavors. From tacos and burritos to nachos and quesadillas, every dish is crafted with care, using high-quality ingredients and traditional recipes. GYG's commitment to authenticity ensures that diners get a true taste of Mexican cuisine without having to travel far.

The restaurant's interior is thoughtfully designed, creating a lively and welcoming atmosphere. Whether you're dining in or taking food to go, GYG Parramatta provides an inviting space that's perfect for friends and families to enjoy a meal together. The friendly and attentive staff further enhance the dining experience, making customers feel right at home.

GYG Parramatta also actively engages with the local community by participating in events and initiatives that resonate with Parramatta's diverse population. This community-focused approach strengthens the bond between the restaurant and its patrons.

Moreover, GYG's commitment to sustainability is commendable, with efforts to reduce environmental impact through eco-friendly packaging and responsible sourcing of ingredients.

In conclusion, Guzman y Gomez Parramatta is more than just a restaurant; it's a culinary destination that celebrates the rich and vibrant flavors of Mexico. Its dedication to authenticity, inviting ambiance, and community involvement make it a beloved dining spot in Parramatta. It embodies the values of deliciousness, hospitality, and sustainability, making it a standout Mexican restaurant...

I have never been to a Guzman Y Gomez and probably never will after that. How often do you clean those rubber plants in the middle of the table? The dust was so black on one table it was very off putting we had to move. I myself ordered the Nachos and honestly it didn't even feel cooked luke warm at best. Lacking Cheese, not a lot of meat, corn chips looked stale, I honestly didn't eat it, took one bite and I had enough. If I honestly wanted to eat something that bad I could have just thrown up in my own mouth. My Son ordered a burrito and he eats at the Broadway shop all the time and smashes these down, not today he barely ate half and started complaining that his stomach was hurting. When asking him if it felt cooked properly he said no and after today I can't see him being to hype to return to any of their stores. My partner ordered a mini burrito bowl once again she eats at the Broadway shop and couldn't believe how small the serving side was here. It was probably more appropriate for a 1 year old. The hot chips weren't hot once again luke warm, I ate a handful but that's all I could stomach, nothing special.

I hear a lot of hype for this food chain but after that experience I honestly don't understand what the actually hype is. The disappointment on my son's face that this is not what he has experienced elsewhere and very sad to see as he was so excited that I was going to try it. Very underwhelming and very...

I am writing this review to bring attention to Hamish, the manager, regarding a very disappointing experience I had at Guzman Y Gomez Parramatta.

As soon as I entered the store, I joined the line behind a gentleman who was already waiting. While standing in line, a lady entered the store after me and stood to my left. To my surprise, the worker chose to serve her first, completely ignoring me. Feeling frustrated, I politely said to the worker, "I don’t appreciate you ignoring me when I was in the line." Rather than addressing my concern professionally, the worker responded with unnecessary attitude and rude comments.

The worker went on to say things like, "I’m giving you feedback" (which is very strange for a worker to tell a customer feedback), "I don’t like the way you’re talking to me," and "Don’t interrupt our workers." These remarks were completely uncalled for and made the situation even more uncomfortable. When I asked for the worker’s name to provide feedback, she dismissively replied, "Don’t worry," refusing to take any accountability for her actions.

I understand that people have bad days, but there is no excuse for attacking a customer with attitude and condescension. Basic customer service, acknowledgment, and respect were sorely lacking in this interaction. Instead, I left feeling ignored and belittled for simply trying to pick up...