Pho Kim Dung — Restaurant in Sydney

If there is any restaurant anywhere you should ever visit its here. I've eaten a lot of vietnamese food, but this place has the best vietnamese food you will ever find in sydney. Its right by the station whether you drive or take publicz you have got to eat something from this place. The bahn mi will blow your mind, the spring rolls are so crispy and light that you'll want more. They give you amazing sauces and salads with your food so its not heavy. The lemongrass chicken bahn mi is super saucy and delicious. If you get food seriously consider trying the strawberry iced tea, its perfect in every way. Veggie spring rolls are so good I forgot they weren't chicken and then realised they tasted better than any meat spring...

This is a CRISPY PORK roll review ONLY. Price is for $10 or $13 bread roll one size and was heated up in the oven, the extra cost is for the amount of filling in your roll. It's definitely not your typical Banhmi the sauce was not for me and mayo and pate isn't your usual and this place has added their own flavor to it unfortunately wasn't for me as it was a little too salty. The amount of pickle vegetables was good and came with the usual cucumber, coriander and they added lettuce. The chilli was added as a paste which was ok, overall food wise I'll give it a 3 out of 5 but for the price, atmosphere and service I'll give it a 4 out of 5. Next time will have to try their other dishes, will...

Delicious food, amazing Vietnamese rolls. One day they even cooked the lemongrass chicken fresh. Also amazing service, the very lovely young man was incredibly thoughtful and considerate checking exactly what I wanted on our roll once he knew it was for my children. He even double checked on if I wanted peanuts on the sauce for the rice paper rolls once he knew my children were eating it. I was so impressed by him and as I already said, the food is delicious! Please support this business and these...