One60 Café — Restaurant in Western Australia

Today’s breakfast experience was a real test of my barista patience. My soy latte was a bitter disappointment—literally. The espresso was so over-extracted it tasted like someone had brewed despair. Clearly, the coffee machine hadn’t been dialled in, because no shot should taste like it’s been cremated twice. The milk was another story: over-steamed, thin, and watery, with no trace of the microfoam that gives a latte its silky texture. The foam disappeared faster than my will to finish the cup, and the latte art attempt? Let’s just say I’ve seen Rorschach tests that were more cohesive.

The smashed avo was the cherry on this underwhelming sundae. $15 for two pieces of toast so thin they were practically crackers, and a smear of avocado that barely covered them. For that price, I could’ve swung by Woolies, bought the ingredients, and still had enough change for a block of chocolate to cheer myself up.

It’s clear the team’s trying, but maybe start by dialing in the machine—and the...

Extremely rude and moody staff; everyone of them. Add to that how they, all of them, can't get the order right. This is not once but almost every time we were there. Most of their products are never fresh and they claim they are and charge us the price of a 5 star restaurant. On top of that, the staff are against hygiene. One of them was picking thei nose, and the other wiping their sweat off their forehead with their hand, then both continued to touch customers' plates and food. I'm not sure how the regulatory authorities are allowing them to continue with the business 🤔. One more, don't bloody check out every good looking guy and girl who walk into your shop, then walk back and...

Nothing special for those looking for a good coffee. I ordered a Flatwhite and received something like a latte, with too many bubbles and no latte art, no wonder it didn't have a latte art due to so many bubbles. I kindly asked to make me another coffee, a real flatwhite and I received this coffee in the photo, which was closer to a flatwhite this time, but very weak taste of coffee, you can see the colour in the photo it looks like a poor weak coffee, without flavor of coffee. Who knows how many seconds that coffee shot has gotten when they made it. Perhaps it would be interesting to improve the...