FireBird — Restaurant in Hong Kong Island

They have interesting menus and deals and a fun Taiwanese Izakaya vibe but their food was alright (not authentic Japanese Izakaya food). My biggest tick was that they charge for water ($50) which is equivalent to ordering a drink. Although they promote 30% off their drink menu during happy hours, I find it very irresponsible for the store to force customers to pay for water when they serve so much alcohol. Dehydration from alcohol can bear serious consequences when they leave the store. They don’t even serve water when you first enter 😅so that shows how much they care about customers experience. As for their food, it was alright (a bit pricey for the quality) and had to wait for awhile (the store can’t keep up with the pace and they get orders mixed up sometimes) so make sure to go there when you are...

Wow. I came here for a quick bite after a business meeting with my colleague. We arrived relatively late but it was still OK to get the lunch set. The place was almost empty and we were able to get a seat and order right away.

The place is very neat and tidy, and the food offered all looks delicious. We both went for the same grilled chicken leg with rice. They were able to accommodate for a small portion of rice for me. The option to add a drink was surprisingly cheap.

The food tasted as it looks on the menu, just delicious. I can't wait to come back...

Food qualities are average and is definitely overpriced. Wagyu was over cooked. Waiters/waitress are inexperienced and made many mistakes, e.g., a waiter dropped a piece of wagyu on the table before putting into the hot pot we ordered and just pretended nothing happened. Definitely not enough attention on needs of customers. We ordered a cocktail which came in a very small glass with 80% of it being ice or big pieces of lemonade/lime/grapefruit which have apparently been soaked for a long time, so very little alcohol. Will not...