Met my HK friends at this Izakaya near Victoria Park. Haven’t seen them since before COVID which means a long night of drinking and merrymaking.
This place is not your typical Japanese restaurant. For one, they have an extensive list of Japanese beer, sake, whisky and highballs. As for food, because one of my friend is a regular and knows the owner, we got a lot of items out of the menu. Grilled chicken crowns, grilled chicken tendons, etc. And they have a live band!
It was a weekday and the place was packed. Strongly suggest making reservations if you have a big group because most tables are for...
Read moreWe went in to the restaurant for 5 mins and mo one bordered to give is any tea/water/menu.
We saw the high balls are buy one get one free and we decided to order that, before i order the drink i DOUBLE CONFIRMED with the waiter that the drinks are indeed buy one get one free. However when I’m paying the bill, the drinks are not but one get one free, i asked the waitress on the reason and she gaves us lots of attitude which is unnecessary considering that it is different from what we’ve been told. Not to say food are largely overpriced.
They need...
Read more餐廳推介指數🌟: 7.7/10
食物🌟: 7.8/10 (30%) 價錢🌟: 7.4/10 (25%) 環境🌟: 7.8/10 (20%) 服務🌟: 8/10 (25%)
地址: 天后清風街1A - 1B號美城花園大廈地下KL6號鋪
Like a bar style Japanese restaurant, provided a live band show every Tue that make the atmosphere so high, at least that night I can feel it 🤩 Staff provided good service, food is delicious, especially the beef tongue. Normally I don't eat beef tongue, but the chef cook so well 👏🏻 Expect the live band show, they also provide tarot card, fortune teller may not in the restaurant, it depends your luck 🤭 The first question is free.
呢間居酒屋都係開左大半年, 呢頭附近都有唔少餐廳, 食過好幾間質素都唔錯, 雖然用料各方面都有日本風格, 仲有個projector一直播住日本街頭, 但可能暗暗地有情調仲要有live band, 比人有酒吧feel 😊 呢個live band據稱逢星期二有, 難得呢晚唔係星期二都特別加場 👏🏻 雖然都係有少少嘈, 但比起營足四季感覺好好多, 可能有台客好high影響左, 我都好enjoy 😆
蔥吞拿魚腩卷 $138 除左面頭有吞拿魚之外, 啲飯都包住左吞拿魚, 入面仲夾左啲蔥, 內外都有吞拿魚食落更加豐富 🤗 師傅灑左啲白芝麻係面頭, 令到件壽司更香口, 吞拿魚腩好新鮮, 好肥美, 仲食到油香, 好快就比我地清晒 😋
火炙煙燻蠔手卷 $48 我一向對蠔都係普通, 因為好怕佢陣腥或者海水味, 但呢一舊佢用火槍燒過又煙燻左, 完全冇任何腥味, 陣煙燻味都幾出 😚 基於呢個煮法, 舊蠔唔會係滑潺潺咁, 口感有少少似雞肉咁, 但又唔會好似雞肉咁實淨, 同埋舊蠔好大件, 上面仲要加左海膽, 簡直雙重享受 😌
紅酒煮牛舌 $98 個牛舌煮到好軟腍, 唔知仲以為自己食緊牛腩, 完全冇牛舌既口感, 本身抗拒口舌都係因為口感問題, 而且佢個醬汁調較得好好味, 經過蒸發後既紅酒醬會有少少酒味, 酸酸甜甜咁送飯真係一流 👍🏻佢個低有啲洋蔥, 啲洋蔥索晒啲醬汁, 所以我地連洋蔥都唔放過 🤡
白松露油吞拿魚薯仔沙律 $78 白松露油好香, 沙律入面有雞蛋, 薯仔同吞拿魚碎, 薯仔經過攪拌已經變左薯仔蓉, 成個沙律都好fresh, 同埋份量唔少, 夠晒飽肚 😂
雜錦天婦羅烏冬 $178 烏冬可以揀熱食同凍食兩種, 天婦羅包括有兩件炸蝦, 南瓜同冬菇, 加左薄薄一層炸漿, 脆口得黎唔會好油膩, 隻炸蝦都幾大隻下 😃 烏冬個湯甜甜地, 唔錯, 不過份量比較少, 性價比唔高。
鐵板生賊魷魚仔 $78 呢個係成餐最麻麻既菜式, 佢個醬係黑椒味, 個味都調得幾好, 夠惹味夠香口, 魷魚仔都煙韌有口感, 只係魷魚仔唔夠鮮, 冇乜味, 所有味都係靠個黑椒醬 🙃
除左live band, 佢仲有個占卜師間中駐場係度, 好似第一條問題免費, 之後先收費, 我本身都想玩下, 但朋友唔想等, 結果就白白浪費左個機會,...
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