we were actually here for the famous rice rolls but it's sold out so quickly. then we changed to pick the noodle soup bowl - one beef tendons and one beef brisket. both were made really really good. soft and tender, flavourful soup too. no wonder it's so popular in wan chai and food sold out so quickly every day! come as early as you can (open at 11am) if you wanna try their signatures. the staff was super friendly, they chit chat with the customers and asked if the food was good, we laughed a lot there, very good atmosphere. their another signature is beef organs congee, i'm not a fan of it tho; come...
Read moreIt's an institution. You may want to check that you share affiliations I dont really care about that aspect. The decor is very nostalgia and fans of 80s mecha will love it. There's always a queue but they are not that full. I guess they are understaffed, there's one cooking and one serving. Food is normal cafe food not with a slight twist. My pork rice wasn't great but the fried rice sticks were good. Worth another visit to try the...
Read moreDelicious traditional food, clean space. The number one recommendation is their signature dish - curry beef. Five-flower herb tea also tastes excellent.
As the restaurant has everything cooked by the owner couples, please check out their Instagram page to make sure it opens on the day of your visit.
The owner is a toy maniac, so you can also see a lot of toys in...
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