Shichi Fuku San Japanese Restaurant — Restaurant in Hong Kong

I booked a table of 2 on Sunday evening at 7pm via Openrice.com of a 12% discount. We arrived 30 mins early and the restaurant was half empty. We got turn down by the reception and insist us to come back at 7pm for the table if we want to entitle for the discount. We laughed and walked away. The reception young guy dont even care and said - it is your choice.

First, we came in to eat and give you business. the restaurant was half empty when we arrive. It is best for the restaurant to serve the hungry customers before the dinner peak, so the table could be returned eariler for next round customer (if any).

Second, it is the most important - the attitude of the staff. the reception young man has a strong attitude of not giving a Sh!t. Please dont say customer not returning nor bad economy. I am a regular customer of the restaurant, and it really doesnt matter if the 12% discount was in place but the attitude of the staff. I got turn off when he said if i went in at 6.30pm I would not be entitle for the 7pm booking discount. what a joke.

Anyway, it is a note to the management of the restaurant that if you care. your staff is the main reason your customers...

Come here to have lunch with my friend in Hong Kong, and it is only okay place in my opinion. This Japanese restaurant has reasonable prices that gives me good amounts pieces of sashimi which let me satisfied. However, The quality of food is only okay based on freshness, and it is nothing special to me . Also, the service of this place is just so so because of not enjoying with their job (even I don't expect a good quality of anything). Therefore, it is 3.5 stars because of the reasonable prices, and I am only come here next time if their sashimi has improvement or my friend want to...

性價比高👍🏻👍🏻佐敦人氣日本菜🍱🍣

論香港人最喜歡的菜式非日本菜莫屬，日前同男朋友去左食壽司，壽司選用日本米炮製，軟韌有飯香，而且男朋友好讚賞佢嘅壽司飯力度握得適中另外用料新鮮外觀飽滿，味道相當鮮味。所以好想分享一下，呢間道係【7福神和亭】。

佐敦食肆林立，餐廳位於彌敦道311-313號1樓，位於佐敦港鐵站附近，沿樓梯上至盡頭便進入店內。

入面格局開揚，裝修清雅，以深色木材為主，唔知係咪今晚係星期五晚嘅緣故，相對疫情上都比較多人，有好多打工仔落嚟飲番杯。

呢度寬闊有一點點焗促，不過勝在咩組合嘅人都可以安排到，因為有房又有卡座等等。

此店供應，拉麵、燒物、鍋物、炸物，燒物，壽司，手卷，刺身，飯，鳥冬，飲品等。選擇甚多，揀選美食都花了一點時間。

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生蠔鮮甜美味，蠔好新鮮，再加埋檸檬汁一齊食，芝士焗生蠔 亦受不少人青睞，只因愛上生蠔和芝士味道的完美配搭。

👉🏻七味醬油燒雞扒 $58 起鍋後可以再灑上一些七味粉，增加味道，味道較溫和,多層次的麻辣口味令人再三回味，已經有鹹度了再用「甜一點」的醬油搭配，不會太鹹，味道甘甜不死鹹。

這燒雞扒不需要油炸，也可以讓雞皮吃起來非常香脆，雞肉部分更是滑嫩多汁，可當開胃小菜，也適合當下酒配菜。

👉🏻S3鐵板燒牛舌 $78 吃牛舌最怕牛味過重或者是太韌太硬不好咬，這個牛舌切得厚度剛好，牛舌帶有點嚼勁的彈牙口感，食落去沒有騷味只有香噴噴的鐵板燒肉味，連葱一齊食，牛舌味道更清爽，葱香牛香夾埋一齊，yummy！

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👉🏻火炙壽司 $58 五件都燒得好香口，味道各有特色，一次過試勻就可比較到味道及質感。

🍣火炙吞拿魚，火炙把魚油逼出來，令魚更香、更濃，這個吞拿魚滿有魚油香。

🍣火炙鰻魚，味道真的比一般醬油來得濃郁，火炙做出來的料理顏色也更深一點，鰻魚經火炙後變得柔軟又有d彈性，好好食，同埋好長呀。

👉🏻七味軟殻蟹卷 $58 軟殼蟹卷不只賣相靚，亦很美味，件件大小相若，相當工整。以香滑的牛油果取代紫菜，中間捲着微脆肉厚的軟殻蟹，配些清爽的青瓜絲，中和炸物的油膩感，配搭合宜。頂頭再加了沙律醬和三文魚籽提味，更加美味。

暖暖的壽司飯包裏炸至香脆的軟殼蟹，一軟一脆的口感特別美味。

👉🏻焗肉醬茄子手打烏冬 $58 最愛芝士滿滿的肉醬，茄子肉醬 ，茄子吸收了蕃茄及牛肉味的精華，加上濃厚香脆的芝士，這個汁料非常惹味的。碎絞肉搭配茄子，味道非常契合，這道焗烤外觀雖沒特別華麗， 但卻是男朋友的心頭好。

烤焗後嘅茄子變得柔軟鮮甜，裡面一層又一層咁加左芝士，當焗完之後變成軟棉棉又惹味多汁嘅芝士肉汁。試一試佢既手打烏冬，烏冬較粗，做出來的烏冬口感更煙韌。

👉🏻和風黑糖蕃著燒 $38 燒過的蕃薯色澤金黃，一入口濃濃的黑糖味，伴隨著香甜的蕃薯，香氣逼人。外脆內軟，咬下去鬆軟粉糯。把健康的蕃薯化為精緻甜點 ..吃完滿嘴充滿了蕃薯甜蜜的味道。

👉🏻牛油果鮮奶沙冰...