Ko Lau Wan Seafood Hot Pot Restaurant — Restaurant in Kowloon

first time is always surprise. this time i tried with group friend with 8 people. tried a lot more food. some or it are not really good.

✅service good ✅hand chop beef good ✅satay soup is ok. strong. ❌clear soup based is tastelessi dont know why. ❌meat balls not good. no seasoning, taste nothing ❌fried squid legs. very normal not special ❌dumpling not fresh actually. u can taste it. factory premade. shirmp no fresh. fish skin dumpling skin is thick and chewy, i dont expected that.

overall 400$ / people. we didnt order seafood. wont come nextime sorry

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If one wanna go for steamboat in Hong Kong, this is definitely one of if not the place to go. Their mixed seafood platter is quite good but would recommend to order ala carte. Their soup base is nucely done and I don3think any MSG is used. One oh the side dish i recommend is their deep fried chinese style churro (or "yao tiu" ala "yao ja kwai" in cantonese)- stuffed with fish paste and topped with generoys amount of fish roe, this is my favourite. Depending on what you order, our bill for 5 pax with a few bottles of beer and drinks costs about...

Not bad worth a try, for me myself I would return again for their so called sashimi, really wondering how can a hognk ong restaurant style offering sashimi, too bad this were my second dinner so just try wat my stomach can afford, well their beef is not so chewable but taste really good, the juicy meat to the fat part were all good really like it, the soup base I ordered was century egg with Chinese parsley, dun drink when serve, try it after it had been boiled for half an hour, the taste of the soup is good by then.

Well one photo...