Staff was lovely, unfortunately the same can't be said for their food. As some other reviews have said, it's almost inedibly salty to the point that I brought home their mushroom barley otto and made a porridge with 1/10 risotto to rice ratio, and it was just about perfectly salted after being diluted down that much!
The chicken congee had stringy chicken and was drowned in sesame seed oil.
Apparently the owner likes their dishes incredibly salted and come down to taste them personally. Meaning that the ready-made porridges are already over salted no matter what.
If you can't handle copious amounts of sodium in your food,...
Read moreThe Barley-otto and freshly squeezed juice were exceptional and very tasty. The music was partly annoying (Spice Girls), but this changed for the better after a blond young lady has taken over the shift (RnB). The first shift service was friendly, but obviously didn't understand what exactly she had to do in her job. Almost all the tables inside were littered with dishes and leftovers over a period of almost an hour while the waitress spent most of her time sitting on the floor behind the counter playing with her smartphone. Only the waitress on the next shift cleared up. - This is clearly a lack of management in a...
Read moreWe ordered mushroom barley porridge and oat porridge. The mushroom was delicious, with amazing toppings and cheese drizzled. Barley added the texture, which balanced the dish. Oat porridge was amazing. The base is a little bit salty, with toppings of sweet almond butter and apple chunks. Definitely recommend it to anyone who likes porridge. Also ordered ginger lemonade and lime-thyme lemonade. I personally like ginger’s more because it gives a warm feeling in the morning. Both were...
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