During our vacation in Mykonos, my boyfriend and I had the pleasure of dining at La Petite Maison, and what an incredible experience it was! From the moment we arrived, we were greeted with exceptional kindness. The setting is simply stunning, with an atmosphere that is both intimate and sophisticated, perfect for a romantic evening with a breathtaking view of the sunset.
Every dish we tasted was an absolute delight. The cuisine is refined, the flavors are perfectly balanced, and the presentation of the dishes is worthy of a top-tier restaurant. Special mention goes to the warm shrimp and the sea bass prepared in a salt crust, which were truly unforgettable! And let’s not forget the crème brûlée, which was exceptional!!
The service was impeccable, with attentive and professional staff, always anticipating our needs without being intrusive. You can really feel that each member of the team is passionate about what they do, and this passion is reflected in the quality of the experience they provide.
In summary, everything was perfect: the welcome, the service, the food, and the atmosphere. This dinner at La Petite Maison was one of the highlights of our stay in Mykonos, and we highly recommend this restaurant to anyone looking for an exceptional culinary experience on the island. We will definitely return on our next trip! Please open a restaurant in Lyon,Fr...
Read moreMy visit to LPM restaurant was truly an unforgettable experience. From the moment I entered, the elegant atmosphere and stylish interiors promised an exceptional evening. The staff were extremely courteous and professional, further highlighting the exclusive nature of this place.
Every dish I had the pleasure of tasting was a true culinary masterpiece. The flavors were perfectly balanced, and the presentation of the dishes was visually stunning.
The drinks that complemented this extraordinary evening surprised me with their creativity and richness of flavors. I had never before had the opportunity to try such original and sophisticated cocktails. Each one was a small work of art, both in taste and appearance.
The time spent at this restaurant was truly wonderful, and I will certainly remember this exceptional experience for a long time. This place is a true oasis of luxury and...
Read moreThe atmosphere is lovely, but unfortunately, the food and overall experience didn’t live up to it. Prices are extremely high — most main dishes are between €60 and €150, with a ribeye at €90. If you're not willing to spend that much, the menu becomes very limited, and the portions are quite small.
There isn’t much variety, and the idea of turning the table’s decorative vegetables (like some dusty tomatoes) into a DIY salad feels odd rather than creative. As for the taste — nothing memorable, and definitely not worth the price.
Regrettably, I won’t be returning. This visit only reinforced the perception that parts of Mykonos cater more to image than to substance, often at the expense of genuine quality. It can be flashy, but often feels...
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