La Petite Taverne Windmills — Restaurant in Municipality of Mykonos

I recently dined at La Petite Windmills during my visit to Mykonos, and it was an experience I won't soon forget. From the moment I stepped in, I was greeted with warmth and hospitality by the friendly staff. The ambiance of the restaurant, set against the backdrop of Mykonos' charm, was truly captivating.

But it was the food that stole the show. Every dish was a masterpiece, bursting with flavor and prepared with evident skill and care. From the first bite to the last, I was in culinary heaven. The menu offered a delightful variety, and each item surpassed my expectations.

In addition to the exquisite cuisine, the attention to detail and personalized service further enhanced my dining experience. The staff went above and beyond to ensure that every moment was enjoyable, making me feel like a valued guest.

Overall, La Petite Windmills exceeded all my expectations and left me with memories of a perfect evening. I wholeheartedly recommend this restaurant to anyone visiting Mykonos, as it truly embodies the essence of...

We had an amazing dinner at La Petite Windmills in Mykonos! The food was absolutely delicious — fresh, flavorful, and beautifully presented. What truly made the evening special, though, was the incredible service. Ioannis (hope it s okay) was beyond kind and welcoming. He took the time to connect with us not just as customers, but as people. He recommended fantastic dishes, shared stories about his experiences in our country, and really made an effort to build a relationship with us. His warmth and genuine interest made the whole experience feel personal and unforgettable. This was more than just a meal — it was a 5-star experience in every way. We’ll definitely be coming back next time...

The service was outstanding as our waiter was funny, fast and professional. However, I had bigger expectations from a 4.8 star restaurant, according to Google reviews. To summarize, the food was average and less tasty. I ordered a veal steak medium-rare and it was medium cooked. Also, the quality of the veal was less then average and I was surprised to see it cuted in cubes. I would prefer to spend more money for a premium steak rather than having a bad one which is cheaper. My wife had prawns with orzo and she was happy with the way it was delivered.

Also, we truly appreciate that we received from the house mellon as desert. Nowadays, most of the restaurant in Mykonos are not offering...