Το Δίχτυ — Restaurant in Municipality of Thessaloniki

Our experience was awful, the waiter yelled at me because I ordered items they didn't have anymore, but I didn't know they ran out of certain dishes. The food we did order was terrible - Taramasalata was tasteless & I don't think it had more than a teaspoon of fish roe in it, the Bread Rolls they served us were stale & had furry black bits on them!!! The Fried Shrimp were a good size but impossible to peel the outer shell away from the meat (usually means old prawns) so you had to eat the shell to get any food. The Swordfish was a joke, they are cutting a regular sized piece in 2 & serving that half per person. The fish is cut terribly, full of bones & very little fish. I've had much better Swordfish, Taramasalata & Prawns in Greek restaurants in Australia!!!! Here I am in Greece & it's pitiful. The service was the worst, we waited more than 30mins for the Swordfish to arrive, some drinks we ordered never actually came & when you try to chase down a waiter they all run away from you pretending they can't hear you - they did it to every table around us. They still charged us for items that never arrived. We didn't even take the free dessert they give you, we just wanted to get out of there asap. They have live music & that's what brings people in, the rest of the experience...

I had an amazing dining experience at Το Δίχτυ!

The moment I entered Το Δίχτυ, I was greeted with warm smiles and a welcoming ambiance that set the tone for the entire evening.

The service at was truly exceptional. The staff demonstrated a level of attentiveness and professionalism that is rare to find. When I mentioned my milk sensitivity, they went above and beyond to ensure that I felt at ease, carefully guiding me through the menu and offering personalized recommendations. Their attentiveness extended to every guest at the restaurant, creating an inclusive and caring environment.

As someone with dietary restrictions, I often approach dining out with trepidation. However, the kitchen staff paid meticulous attention to detail, ensuring that my meal was free from any ingredients that could trigger my sensitivity. I felt cared for and valued as a guest, which added a unique layer of comfort to the dining experience.

We ordered a mixed plate and a side sallad. One of the server said that the mixed plate should be enough and would make us full but we ordered the side sallad as well. He was right and the sallad went into a doggy bag. I am happy to eat that as...

We ordered three salads, which turned out to be huge - 1 salad is enough for 2-3 people! The pasta with shrimps and mussaka were absolutely delicious and again -huge portions. We had compliments - water, home made bread and desert - pancake with chocolate and ice cream! So far for 5 visits of Greece for vacation this is the best food and service we had! We have been here in 2017, and prices compared to other Greek tavernas in Thessaloniki and in general Greece and very low and affordable! Thank you so much for the...