Il Terzo Cerchio — Restaurant in Budapest

We were here with a friend we really liked the food that we ate I for this put five that I was surprised that the receipt indicated the amount that we were being served, we had to pay for it. I would like to ask and ask the people who work there, but if I didn’t like the service, why should I pay for it.I also want to draw attention to the fact that not all restaurants and shops serve English cards, because there were situations when I could not pay with an English card in one of these establishments. but the service was good enough I don’t mind paying money for it, but I still ask the question as a lawyer. Why did I enter the check for the service for which I can tip at my own discretion without my consent? The situation was that the person who stood by I met guests who came into this restaurant, he was Italian himself because he spoke Italian, they had a conflict with the cook and they started to sort things out in loud tones. As I understand it, there was some strange situation that I ordered something and sent something wrong or the person waited too long and they began to sort things out among themselves who is right who is to blame at that moment already finished eating I went out I said thank you in a speaker for rme and also asked them to observe decency standards Because that the people who ate there they looked at this situation and after when I said in a loud voice that you shouldn’t behave like that you need to have the dignity to behave correctly because it’s behind the wheel and this is not a party this is a solid institution where people should behave solid I think that he to that is responsible for this institution will take this into account. That’s why I put four that such situations should not happen in public with people who go there everything else is at a very high level and we really liked it there and I really say thanks to the staff...

We had pasta with salmon, more than 11Euros but this amount of food that they serve you is more decoration, absolutely ridiculous. To the question if they had some parmesan for the pasta, the waiter reacted quite unwillingly. The knives don't cut the pizza at all, complete frustration. The service is rather rude, the waiter first recommended us the seafood, one of the most expensive dishes on the menu. We said thanks for the recommendation, but once he noticed during the order that we picked pasta and pizza, he sort of got mad and insisted us on ordering the seafood. How can this restaurant have this high rating?! Quality of food is more than average. Very disappointed. I don't recommend this place at all.

edit: here is the reply of the restaurant. Fyi, just seeing this racist comment says everything about this restaurant.

Dear guest this is your point of view , you can see all the prices on our web site before to decide to come, I’m sure that for 11€ you had a very generous dish of pasta and with the good quality. But when you ask Parmesan cheese for a pasta with salmon it means of your level of understanding food is really very poor, I suggest to you to remain on Chinese food or street food for sure you will spend less and you can eat a lot with the best quality:) About our rating, you never think that maybe you are on the wrong side when almost everybody appreciates...

After seeing the long queues forming outside in the evenings, I knew this place had to be serving authentic Italian food. To avoid the wait, I decided to come in early for dinner — and I’m glad I did.

I was warmly welcomed by the owner and quickly shown to my table. I kept things simple: a good glass of red wine and a pizza. When I asked the server for a recommendation, he suggested the Barbera D’Alba. It was excellent — rich with blackberry and plum, lifted by bright red fruit notes. A truly lovely glass.

For my main, I ordered the Diavola pizza, baked in their stone oven. The base was perfectly thin and crisp, topped with spicy salami, melted mozzarella, and a fragrant tomato-basil sauce. Every bite was balanced and full of flavor, and I devoured it far too quickly. It was exactly how I like pizza.

The owner also mentioned they stock Cleopatra Grappa — apparently the Rolls Royce of its kind. I didn’t try it this time, but it’s on my list for the next visit.

Friendly, efficient service paired with excellent food makes it easy to see why people line up outside. A real gem for anyone who loves authentic...