Icip Icip Restaurant — Restaurant in Bali

What a disappointment, overpriced and some of the most unfriendly staff. Ordered the pho, it smelled and tasted rancid. I told my waitress that it was no good and was told that this is how pho soup is.. I’ve eaten pho soup all over the world and this was absolutely past it’s shelf life. The waitress gave me attitude when I refused to pay for it. She did eventually take it off the bill. Two days later after I told my girlfriend this place was garbage she insisted that we go in.. I ordered fresh mint with hot water, I got four leaves in a glass with hot water.. I asked for more mint and was given it. She ordered the tomato soup, took one bite and wanted to leave. To quote my girlfriend “this is the most disgusting thing I’ve ever tasted”.. then she went on to remind me of the time she ate a big juicy bug by accident LOL If you feel like wasting your money I highly...

Ordered an avocado juice and a pizza. The avocado juice tasted more like a chocolate milkshake because of the chocolate syrup they put in it to adorn the glass. We waited 45 minutes until we decided to ask where our pizza was. The waitress seemed confused, spoke to the kitchen and told us it would be ready. Not to my surprise the pizza looked exactly like if it was cooked in 15 minutes. I could have made the same pizza at home, but better tasting. The dough used was literally the pizza bread you find at supermarkets, they just added the toppings with cheese and just put it in the oven/microwave for 15 minutes. Hence, I would not recommend this restaurant for anyone, unless you want to waste your time waiting for an awful tasting meal, when you could be using it to explore the beautiful...

The summer roll (goi cuon) was quite disappointing. The vermicelli was too dry and stiff. The shrimp was overcooked. The basil was not well-balanced through out the whole length of the roll, and the roll’s skin was too chewy at the folding section.

The cho tom (similar too satay lilit) was bland, almost had no taste at all without the sauce. However, the texture was good.

Since it was during tea time, we didn’t try the main course menu. But, all in all, the appetizer menu is not something I would recommend to anybody unless they make an improvement. Eventhough this is a fusion restaurant, there is a certain vietnamese cooking method that might not...