Hyderabadi Kitchen | Indian Restaurant Dublin — Restaurant in Dublin

Lovely restaurant which has a good quality of south Indian taste in Dublin right now. Neat and clean atmosphere and the photos on the walls gives a good feel. And I always notice the staffs are well behaved and happy to give their service, especially the young lady ( forgot the name ) who always keep smiling and do her service so well.

I had been there for three times with friends and also alone once. I had tried their Chicken Biriyani, Masala Dosa, Medu Vada, Chicken Roast Dosa, House Full Dosa, Paneer Dosa, Mango Lassi, Chai & Ice Cream. The food is very nice and they keep up a good quality and flavourful taste always. " I believe you people can keep it always in the future ( Some INDIAN restaurants in Dublin had started nicely and disappointed later with food quality and taste once they got good businesses). I loved your biriyani and also the dosa very well. Mango Lassi was nyc in taste but have a suggestion to change it as a drink rather serving it as a dessert.

But one thing that Disappointed me was your Ice Cream. At the time of order I saw it was €7 for one ice cream and I thought you will have a sufficient quantity in that. But the strange truth was that it's charged €7 for single scoop of ice cream and it was a normal small scoop. I felt doubt that it was happened by mistake and I asked the guy who served me and he told that we charge 7 euros for 1 scoop. So I told him that I will get a Family pack of ice cream from nearby Tesco or Lidl next time when I come to have food so that I could buy a whole box of ice cream with this price. You can charge any price if you are preparing that ice cream by your own, but this was not that one.

So except the ice cream thing I am really impressed with your food and service and had suggested to many friends and I got good opinion from them too.... All the best for future.

Keep your...

Hyderabadi Kitchen is an absolute gem for foodies who crave for authentic South Indian cuisine. It's a must-visit restaurant for those who want to tantalize their taste buds with delicious dosa, idly, vada, and sambar, all of which are prepared with genuine spices and ingredients, capturing the true essence of southern India. One bite of their food, and you will be transported to the streets of Hyderabad.

What sets Hyderabadi Kitchen apart from other Indian restaurants is their attention to detail in every dish they serve. The sides like spicy chutney's and sambar are absolutely delicious and complement the main dishes perfectly. You can feel the love and care in every dish, which is a testament to the quality of food they provide.

One of the best things about Hyderabadi Kitchen is that you don't have to break the bank to enjoy their food. The prices are incredibly reasonable, and you get to enjoy top-notch Indian food without making a dent in your wallet. The value for money you get is simply unbeatable.

If you're looking for something special, don't miss out on their house special chicken 65 biryani, which is a flavor bomb that will leave you wanting more. The biryani is cooked to perfection, with tender chicken pieces that melt in your mouth, and the spices and flavors come together in perfect harmony.

In conclusion, Hyderabadi Kitchen is a must-visit restaurant for anyone who loves Indian food or is looking for a new culinary adventure. The authentic and tasty food served here is sure to leave a lasting impression on your taste buds, and you'll definitely come...

Authentic Hyderabad restaurant! The experience left me absolutely delighted. From the moment I stepped in, the aromatic spices and warm ambiance set the stage for a culinary journey that was nothing short of exceptional.

To start, I couldn't resist the Dahi Puri, and it was a flavor explosion in every bite. The crispiness of the puris combined with the coolness of yogurt, tangy chutneys, and aromatic spices was simply heavenly.

Next up was the Chicken 65 Biryani, that truly exemplifies the essence of Hyderabad's culinary prowess. The tender, perfectly spiced chicken was nestled amidst fragrant, long-grain basmati rice, creating a symphony of flavors that danced on my taste buds.

The Samosa was generously filled with a flavorful blend of potatoes and spices, perfectly complemented by Masala Chai, which was a comforting hug in a cup, with its aromatic blend of spices and rich, creamy texture. It was the perfect accompaniment to the meal.

The Paneer and Porotta was a vegetarian delight. The paneer was cooked to perfection in a rich, spicy gravy, and the super flaky layers of the porotta made it an ideal pairing.

For dessert, the Gulab Jamun was the sweet finale that left me craving for more. These golden brown dumplings soaked in sugar syrup were melt-in-your-mouth delicious.

The service was impeccable, and the staff's knowledge of the cuisine and their attentive nature added to the overall experience.

It's a culinary adventure that I wholeheartedly recommend to anyone seeking an authentic and mouthwatering Indian...