An authentic spot full of local charm. The atmosphere is cozy, though you’ll need a bit of luck to get a table; if not, you can still enjoy it outside. They have a bar with a variety of tapas, all based on good cured meats and bread for €1.50. They’re not very elaborate, but the quality of the ingredients makes up for it. There were no warm dishes.
We were lucky enough to go on a Wednesday, when they serve bread with tartare: an absolute delight, truly delicious — honestly amazing.
The staff was very friendly; one of the bartenders named Daniel was super nice, which made the experience even better.
By 7:45 p.m. they had already run out of bread, so we couldn’t try the bruschettas. Instead, we ordered some breaded olives that were amazing.
All in all, a highly recommended place for anyone looking for authenticity and...
Read moreMy friend and I stopped in here for a quick snack and ended up filling ourselves up! They offer simple bread/meat combos with a good variety of options. The first couple I tried were so good, I kept going back for more and suddenly found myself full! There is also a nice selection of wine, I had a tasty red. I hadn't even looked at the prices, so was unsure what to expect with the bill. When it came, I was genuinely shocked at how low it was. Despite the simple offering, it felt like i was eating a very fancy meal. If you are here, check it out, even if just for a...
Read moreThis is an absolutely charming place. The food was fantastic and the staff were lovely. It felt really authentic and that everyone who worked there really loved being there. It was really popular but we managed to get a table as soon as we arrived. We ordered some bruschetta from the menu and had some bruschetta from the bar. Everything was so delicious. It had more of a friendly and informal feel, and was also very cheap for the great quality of food. It's always encouraging to see lots of locals eating here, because you know the place is going...
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