ADESSO Osteria Moderna — Restaurant in Rome

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As a tourist in Rome, I’ve learned that sometimes the best dining experiences aren’t found on the main streets but in hidden gems. ADESSO Osteria Moderna is one of those treasures!

From the moment we stepped inside, Luigi welcomed us with open arms, even though his brother wasn’t around today. You could feel the warmth of their family hospitality in every smile and interaction, which truly set this place apart from many other Italian restaurants we’ve visited.

We started with a cold cut cheese platter that was outstanding—definitely one of the best we’ve had in Italy! For our main courses, we enjoyed shrimp with black truffle pasta and a delicious beef steak, both expertly prepared.

The staff who served our table was very kind and friendly, he also recommended the Contini Cannonau Inu Riserva red wine, which was a perfect match—full-bodied and well-balanced. To finish, we indulged in a rich coffee tiramisu, and they treated us to a Limoncello on the house. What a sweet ending to a fantastic evening!

With so many restaurants in Rome boasting high ratings, it can feel overwhelming to choose where to eat. But if you’re reading this review, congratulations—you’ve just found a spot worth visiting! Just a heads up: be sure to book in advance, especially on a Friday night; the place was packed even at 10 PM!

Thank you again, Luigi, for a memorable dining experience. We can’t wait...

More Than Just a Wine Bar, It's a Culinary Revelation! Wow. Just... wow. We strolled into Adesso Bistro, thinking we'd simply enjoy a couple of glasses of wine at what we understood was primarily a wine bar. Oh, how delightfully wrong we were! Adesso isn't just an amazing wine bar; it's an extraordinary culinary destination that completely blew us away. We started with their delicious crostini cacio e pepe, which immediately set a high bar. But then came the specials, and as a chef myself, I was utterly floored. The Octopus alla Carbonara was nothing short of a masterpiece. The octopus was cooked to absolute perfection – somehow both crispy and melting at the same time, a texture I'm still dreaming about. And then, the Sicilian red shrimp tartare with burrata mousse... seriously, it was to die for. The freshness, the flavors, the textures – every bite was pure heaven. Given that it is a wine bar, we, of course, indulged ourselves. We savored a beautiful Nerello Mascalese rosé and a fantastic Tellenae, both perfect companions to our unforgettable meal. Adesso Bistro isn't just a place to grab a drink; it's an absolute must-visit for anyone looking for innovative, expertly crafted dishes in Rome. Prepare...

Today, as I crossed the doors of this restaurant in Rome, I experienced something truly special—an experience that goes beyond just a meal and transforms into a celebration of hospitality. From the very first moment, I was welcomed with a sense of intimacy that is rare to find in big cities. It felt as if I was in the home of a close friend, where every detail was thoughtfully designed to make me feel special and embraced.

The cuisine, both careful and affectionate, reveals the touch of the owner, whose signature is present in every dish that comes out of the kitchen. This is not just refined cooking; it is a genuine demonstration of purpose—the purpose of receiving, feeding, and nurturing in the deepest sense. The wine list, masterfully curated, complements each flavor and reflects the same level of attention that permeates the entire service.

Jasmine, who attended to us, was more than just an impeccable professional. With her warmth and kindness, she created a connection that made us feel not just well-served but truly cared for. Her attention to detail and charm reflect the atmosphere the owner has carefully crafted: a place where human warmth is the main ingredient.

As I said my goodbyes, with a light heart and full satisfaction, I realized that this restaurant had become more than just a gastronomic discovery. It is now a home in Rome, a place where I know I will always find the generous and fraternal welcome of a soulful kitchen. From today on, this restaurant is the kitchen of my home in Rome.

Hoje, ao cruzar as portas deste restaurante em Roma, vivi uma experiência singular, daquelas que transcendem a simples refeição e se transformam em uma celebração da hospitalidade. Desde o primeiro instante, fui recebido com uma intimidade que raramente se encontra em grandes cidades. A sensação que tive era a de estar na casa de um amigo próximo, onde cada detalhe é pensado para que você se sinta especial e acolhido.

A cozinha, cuidadosa e afetuosa, revela o toque do proprietário, cuja assinatura está presente em cada prato que sai do forno. Não se trata apenas de culinária refinada, mas de uma verdadeira demonstração de propósito – o de receber, alimentar e nutrir, no sentido mais profundo. A carta de vinhos, selecionada com maestria, complementa cada sabor e reflete a mesma atenção que permeia todo o serviço.

Jasmim, que nos atendeu, foi mais do que uma profissional impecável. Com sua simpatia e carinho, ela criou uma conexão que fez com que nos sentíssemos não apenas bem atendidos, mas cuidados. Sua atenção aos detalhes e seu carisma são reflexos do ambiente que o proprietário cuidadosamente construiu: um lugar onde o calor humano é o ingrediente principal.

Ao me despedir, com o coração leve e uma satisfação plena, compreendi que este restaurante se tornou mais do que uma simples descoberta gastronômica. Ele é, agora, um lar em Roma, um lugar onde sei que sempre encontrarei a acolhida generosa e fraterna de uma cozinha de corpo e alma. A partir de hoje, este restaurante é a cozinha da minha...