Semi di Vino — Restaurant in Rome

I was here with my son in February 2018 and we loved it so much that I came back with my daughter on our Rome visit this week. I have had Cacio e Pepe all over Rome, in the most highly recommended places, and this is my favorite. I had eaten just the night before at Osteria Da Fortunata, and at Gioia Mia the night before that, and while they were great, they just weren't quite as good as Semidivino.

The owner is the one of the nicest people I've ever met and he took the time to specially pack a takeaway order of cacio e pepe and a selection of aged cheeses to bring back to my son in Jerusalem. Everything survived the flight just fine and my son was beyond thrilled to get his favorite food from his...

Have been at this place twice now. First time, the food was okay, but the service incredibly bad. Thought that they, maybe, just had a bad day and gave them a second shot. All tables outside were free. However, the waitress asked me yo dislocate because then she wouldn't have to walk this far. Wanted to order from the menu. "Beverages first", the waitress said. Okay, wine and water. Inside were some few guests. Waitress was writing on her ohone. Constantly. After 15 minutes, I dared to ask again for my water and wine. She said she'll bring it. 5 minutes later: Nothing. Left. And will never go there again. If you are...

The sandwich with beef tartare at the wine bar in Rome, Semidivino, was a true gastronomic experience. The flavors blend perfectly, with the freshness of the raw meat harmonizing beautifully with the liveliness of the mustard, the tang of the gherkins, and the freshness of the spinach. Each bite is a symphony of flavors that combine extraordinarily, delivering an unforgettable...