Well...what can one say? The fundamental proviso is that generally speaking, the standard level of Chinese food in Europe isn't great. Understandably, the Chinese in Europe have adapted to European conditions, meaning the food is relatively bland and portions are skimpy. Taste-wise, I would score most of them below Panda Express (faint praise!). One positive: given lax US standards, the beef and chicken served are probably higher quality, for instance, if you order 'vitello e cipolla' (veal with onions). The best I can say about Du Cheng is that it's very clean and that the staff are always friendly, so if you find yourself in Turin and you're really missing Chinese food you can come here--but moderate your...
Read moreI think that Chinese food in Italy is better then most places, and most definitely better than in China! Only the Chinese food in Thailand is better, and cheaper. This is a very nice restaurant, cloth napkins and tablecloths, attentive service and beautiful works of Chinese atr on the walls. The food is excellent, portions are small, but reasonably priced, which is conducive to ordering many little plates. Shrimp toast m, sialompao, stir fried noodles with seafood, are all excellent. Recommend coming here with a hearty appetite, so you can try lots of...
Read moreThe place and the food are pleasant. Unfortunately now it looks they are giving priority to prepare food for delivery (glovo, deliveroo) rather then serving the clients sitting at their tables. My wife already finished her dish while i was still waiting for mine. In the meanwhile many glovo bags where leaving the kitchen to go around the city. They overlooked the fact that the delivery clients can as well be the ones who come to eat at their tables. Edit in 2004, came finally back, the service was a little better but still with a lot of room of...
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