東山 焼肉ホルモン 安東 — Restaurant in Kyoto

We went there as a group of eight, hungry. We knew it’s never easy to be let in with such a big group, and were rejected two times nearby. The shop owner (or in charge) and the pretty young lady that served us were very friendly.

Food wise didn’t expect much BUT the shop focused on beef and we had the assorted beef, tongue, intestine which were all very good. Mom doesn’t eat beef but still got chicken thighs and pork neck to fill her stomach. Ordered the rice with raw egg which was so good to go with the beef!

Recommended, and thanks for taking us in so we didn’t have to walk around looking for...

Steak was delicious and veggie plate was a decent size. Food in general seemed a little expensive but it is a tourist area I guess. Service wasn’t good, it felt because we were foreigners a different service level was OK. Accidents happen but spilling beer over the table and ourselves without replacing the beer nor offering anything else other than wet towels to clean up with was lacking to say the least. Lack of language played a part but it felt we were ignored after an initial sorry and they begrudgingly took it off the bill. If you have more options to eat suggest...

Very cool BBQ restaurant with a lot of cuts and innards. As the description says its a restaurant where you can grill your own meet and since the pieces are thinly cut this is quite easy. Its all beef, but with a good selection of curs snd high quality delicious Wagyu beef. There is also a big selection of innards: Heart,various parts of the liver, aorta, sweetbread even small incestines and tail. So you could est nearly all parts of the beef here. Service is superfast. Locals are also eating here. Considering the quality of the bef, the prices are more...