Ginza Nitto Corner 1948 — Restaurant in Tokyo

We visited on Tuesday evening. The atmosphere was very relaxed. The decor had a nostalgic feel and was a perfect backdrop for the evening. The waitress was delightful and informative. The friendly, personable owner visited our table and explained the history of the venue. We had the stuffed cabbage, which tasted delicious. The sweetcorn and carrot soup had a real depth of flavour. All the food was perfectly presented and balanced. We had glasses of red & white wine, which tasted delicious and were good accompaniments to the food. The whole evening was a delight and we hope to return when we next visit Tokyo, as it was a very different style to other Japanese restaurants....

Vintage bistro in Ginza area. Engliah speaker friendly. The staffs are helpful and the atmosphere are warm and cozy.

We came in during lunch time and only lunch set menu is available. All menu are contains beef, so not friendly for those who do not eat beef.

Hayashi rice is very good, the flavor is rich and nostalgic.

The cabbage roll is very easy to eat eventhough for those who dont love vegetables.

Curry rice is rich and not spicy but has a lot of spice aromatic.

Price is cheap for Ginza. Plus the salad and pumpkin soup ib set...

As yesterday was our last day in japan,we wanted to try something different and we headed to this restaurant. We didn’t take any reservations as we were two people. It was kinda crowded but the stuff welcomed us in a charming way. We tried the recommended food (Roll cabbage and the Hamburg set). It was so delicious .It was really charming and the girl stuff the was super friendly. Which was convenient for us because this restaurant is English friendly .I would like to visit here again on...