HARBS Tokyo Midtown — Restaurant in Tokyo

Harbs' cakes capture the essence of the seasons, incorporating fresh ingredients at their peak. Their signature cake that they are most famous for is the Fruit Mille Crepes - a sublime version of the classic dessert made with homemade crepes layered with vanilla cream and fresh seasonal fruits like strawberries, mangoes, and kiwis, bananas, etc. Each bite of the Fruit Mille Crepes is a taste of fruity heaven. Harbs' execution showcases the freshness of the fruits and their mastery of both the delicate crepes and velvety cream. This cake encapsulates the Harbs philosophy of letting the best ingredients shine through skillful preparation and...

Decent food, slow service, enjoyable hojicha with very sweet honey.

Seated on a Friday afternoon when it's kinda busy, full house with a table full of kids but no one queueing up.

Melon cake was good, cream and cake are soft, easy to bite, lots of air inside.

Fruit crepe cake wasn't very delightful as the fruit doesn't blend well with the cream and crepe overall.

Hojicha with honey nice but service was slow (about 20 mins) and the water wasn't very hot.

Review from a...

My first visit to this Japanese cake chain and I was deeply disappointed. Very sterile atmosphere, service lacks professionalism and are not very attentive (except to bring you the check), and most importantly the coffee is bland and the cakes are only good to look at. Cake portions are very large but they lack flavour and the consistency of the filling is too airy and made to look good, while the sponge is dry. I ordered a tiramisu that had nothing to do...