Isomaru Suisan NishiShinjuku 1choume three — Restaurant in Tokyo

The seafood bowl here is unbeatable. The restaurant serves up a delicious and fresh mix of seafood, including tuna, salmon, squid, and more, all beautifully presented atop a bed of perfectly cooked rice. The portions are generous, and the flavors are bursting with the taste of the ocean. The restaurant's commitment to quality and freshness is evident in every bite.

Whether you're a seafood lover or just looking to try something new, this restaurant is a must-visit. With its welcoming atmosphere and mouth-watering dishes, it's no wonder why it's considered one of the best seafood bowl spots in town. So come and savor the taste of the ocean with the unbeatable...

had dinner @ ISOMARUSUISAN nishikishinjuku on 26.4.2022

interesting place mostly locals here

serves sashimi etc but the main items people eat are yaki dishes using small butane grill

we had sazae (top shell), awabi - abalone (odoriyaki dance grill), sashimi moriwasse, saba sashimi whole supposed live fish, crab roe shell with ciabatta bread

a nice experience something different..

sashimi cuts quality below average not so sweet except for the prawn..saba very small (just ¥800) cannot complain 😂

later we bought sashimi platter from keio mall sashimi quality far superior than the shop..fish very sweet & tasty..

all in inc sake ¥6600

overall...

This is a restaurant I always visit whenever I come to Japan. It has many branches in major cities. It’s an izakaya-style place that uses fresh seafood ingredients and offers easy-to-enjoy dishes. You can order everything via a tablet, which is very convenient for foreign tourists.

The atmosphere is like a typical Japanese eatery, though the tables are a bit small, so it might not be ideal for elderly people or young children.

The most famous dish here is kani miso — rich, savory crab paste with a deep umami flavor. It’s grilled and eaten with rice — absolutely delicious. Highly...