JUS de PÊCHE(ジュ・ド・ペッシュ) — Restaurant in Tokyo

I usually don’t write reviews unless a place was outstandingly good or outlandishly bad.

We spent 9,500 yen for two drinks. I was initially excited to visit this bar because of its elegant and inviting atmosphere. However, my experience was quite disappointing.

On my first attempt to enter, the bartender was abrupt and unfriendly, informing me of a 2,000 yen per person cover charge—which I was fine with—but his attitude put me off, so I decided to return another day with a friend.

Unfortunately, the second visit wasn’t much better. The service was cold and unwelcoming. My Negroni was served without an orange twist, and no water was provided—I had to repeatedly ask for it.

Trying to lighten the mood, I asked for local food recommendations, but was met with a dismissive "I don’t like gyozas." It felt like he had no interest in engaging with customers.

Overall, while the bar itself has a great ambiance, the lack of hospitality and overpriced drinks made it a disappointing experience. I wouldn’t...

過去にタイムスリップしたような異空間、でも居心地の良いお店です。なんと1999年創業とのこと！マスターのお人柄もいちげんさんに優しくて、楽しいひと時を過ごさせていただきました。ありがとうございます😊喫煙できる貴重な空間でもあります😭✨ お店の名前がフランス語で桃のジュースとのこと、その通りレトロフレンチな雰囲気の内装も素敵でした。 フルーツカクテ...

階段の途中にある雰囲気の素晴らしいBAR ...