Udon-ya Gibitsumi — Restaurant in Tokyo

This place is very pretty! It’s small but not cramped. Inside is clean. Interior is beautiful. There is nice music playing. But… the food is not good. I’m a big fan of udon, it’s my favorite Japanese meal. And udon is just… not good. The noodle is not thick at all, the broth is tasteless. I was looking for a place where I could eat udon for not more that a 1000¥ and this place popped up in a Google Map search. And that’s kind of a not true. The cheapest option in the menu is 750¥, and that’s the only meal for such price: all the other options are 900¥ and more. Is it really a “¥1-1000”then? Probably a good place for those, who crave good atmosphere and nice service (the waitress is super friendly), but not for those, who want to have a delicious udon. Also, no...

Came here after I saw the insane lunch line for the Marugame at the Mitsui building. So glad I came here. Loved the vibe, service, and food. The waitress opened the door for us and immediately greeted us in English. I never ever expect it in Tokyo, but when they welcome a foreigner like me with a smile and an attempt at English, it warms my heart. Inside it’s stylish but cozy. The food came fast and was just the right portion and exactly as good as I hoped for. I love when I get served zaru udon and tempura on a woven surface :))) Even at 12:30 on a Friday, they weren’t super super busy. Just loved the energy and I would go again next time i’m in...

I searched this udon restaurant from Google and found that its rating is very high, and it’s close to the hotel that I’m staying at, so I came here for lunch. I ordered soup udon with calms and assorted tempuras. The undo noodles was so tender. The soup tasted good with fresh seafood. Lots of calms. The tempuras were nice too! The shop is like family-run so I found it’s warm and cozy. They have English menu. The service is good too! Highly...