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Bernelių Užeiga Restaurant

Name: Bernelių Užeiga Restaurant
Telephone: +370 620 45980
Rating: 4.4

Lithuania Vilnius County VilniusBernelių Užeiga Restaurant

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UPDATE! Day after uncomfortable event the restaraunt got in contact with me, they came personally to the hotel I've stayed and apologised for the poor customer service and did compensate financially as well. They were very warm and friendly, we ended our quick chat with hugs. I took something positive from here that one person does not label the whole restaraunt service and the relationship between customer-personnel is very crucial. Thank you alot for reaching out to me and wish you the best in your bussiness and many happy customers! __________________ I've had a reservation at 20:00, I got my food at 22:10, just chicken steak with fries.. I did not say anything.. They suggested online menu instead of hard copy because of english version. Chicken steak was 10.90EUR, but at the end for payment they charged me 15.90Eur when I asked why, the answer was he is not sure, probably online version has different price. I checked and the prices are different.. I am soooo dissapointed, first waiting for so long for simple chicken then overcharged it... It was tasty, yes but small portion for that hidden amount of money!

Selma Keranović

I recently visited this restaurant to experience authentic Lithuanian cuisine, and it was a fantastic choice. The meal began with a beer that was simply outstanding—it was easily the highlight of the evening. For starters, I ordered the herring fillet with fried cep mushrooms and caramelized onions, which was perfectly balanced and made for an ideal appetizer to set the tone for the night. The flavors were rich yet delicate, showcasing the care put into this traditional dish. For the main course, I chose the pike-perch fillet with caramelized onions sauce. While I’m aware that their menu likely features popular meat-based dishes, I really appreciated the opportunity to try this local fish option. It was flavorful, well-prepared, and a delightful representation of Lithuanian cuisine. Overall, this restaurant is an excellent spot for anyone wanting to explore authentic Lithuanian flavors. The combination of amazing beer, delicious food, and cultural experience makes it well worth a visit. I’m glad I had the chance to dine here!

Sangwoon Kim

Beautiful place, very cozy location. Food very tasty. But I came at 15.00 I have ordered something to drink.. my drinks arrived short after 15.30.. When they arrived I have ordered the food. I tried to order a beef soup in the bread without fried bacon and traditional dumplings with cheese filling also without bacon decoration.. I asked the waitress to get meal without pork meat simply. She smiled and walked away like ok. Everything is in order.. later she came it was almost 16 o'clock and she said I have to choose something else because everything I choosed is with pork meat. I don't understand why she couldn't say it directly that my order is including pork meat. Because in menu wasn't about pork meat any one word. But also as waitress she should know at least what's in their typical Lithuanian dishes 🤦🤦 I had really lust to stand up and go. But I have give it chance so she suggested me dumplings with quark filling. They were really delicious. But if I don't call her I would be probably sitting there until now and waiting for order or to pay.. service there is very very poor. I left at approximately around 16:30.. so 30min for the drinks and more than one hour for the food. So I can't suggested you this restaurant if you want to eat something in normal timeframe. If you have half day time to sit and chill then go and enjoy. I don't know how much waitresses are there but the owner should maybe think about to hire more personal or try to think about to hire more competent staff. Because there was not so much guests.

Izabela (iZBLK)

I was greeted by a hostess with the most unimpressed face imaginable. She showed me to the table while literally turning her back on me and pointing without a word. At first, I was annoyed — it really killed my appetite for a moment. But then… I tasted the food, and everything changed. I ordered the soup tasting set — and wow. What an unexpected experience. The flavors were unfamiliar but absolutely delicious. Every spoonful was something new and exciting. Then I got the hot dish sampler for the table — because I wanted to try different Lithuanian specialties. It did not disappoint. Everything was cooked perfectly. The sauces tasted homemade, the meat was tender and flavorful, and the potato pancakes (draniki) were out of this world. In the end, the kitchen completely made up for the cold welcome. I left happy, full, and licking my fingers. This place is 100% worth visiting — just ignore the grumpy hostess and focus on the food.

Aly Peacs

Yesterday we visited this lovely Lithuanian restaurant and I only have good things to say. We decided to sit outside and the view on one of the old town's street was simply beautiful, the overall atmosphere around was lovely and pleasant. We are familiar with Lithuanian cuisine, as we are coming to Vilnius quite often to see our friends and to spend time together in this wonderful city. As well as, in Latvia we have similar food. We definitely enjoyed our potato pancakes, cold beetroot soup, zeppelins and other things. To add, the lovely lady who served our table (if I remember right her name was Ruslana) was very friendly, welcoming, helpful (especially when all of a sudden it started to pour heavily outside haha). We moved inside to finish our lunch and drinks, very cosy inside the restaurant and incredible overall design. Highly recommended to visit this restaurant!

Sjuzanna Streiko

I’m reviewing this place as a Lithuanian - it’s a good place to try our cuisine! 😊👌 We had the stuffed cabbage (balandėliai) and a selection of small potatoe dumplings (cepelinai) with mushroom, curd and meat fillings - both were absolutely delicious, do try it. They have the authentic taste and are a good representation of what it is supposed to be! We also ordered fried bread (kepta duona) as a starter - I did not like it as much; it was fine, but served in a strange way, obviously to make it look more interesting to the tourists. Not necessary at all - it’s usually covered in cheese which melts over the bread, that’s perfect enough for me as it is. But anyways - it was still very tasty. The service was friendly, but quite slow - that could be improved. Overall, I definitely recommend this place! 😊

Silvija Scerbaviciute

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Address

Pilies g. 10, Vilnius, 01124 Vilniaus m. sav., Lithuania

Map

Phone

+370 620 45980

Call

Website

berneliuuzeiga.lt

Visit

Overview

4.4

(687 reviews)

UPDATE! Day after uncomfortable event the restaraunt got in contact with me, they came personally to the hotel I've stayed and apologised for the poor customer service and did compensate financially as well. They were very warm and friendly, we ended our quick chat with hugs. I took something positive from here that one person does not label the whole restaraunt service and the relationship between customer-personnel is very crucial. Thank you alot for reaching out to me and wish you the best in your bussiness and many happy customers! __________________ I've had a reservation at 20:00, I got my food at 22:10, just chicken steak with fries.. I did not say anything.. They suggested online menu instead of hard copy because of english version. Chicken steak was 10.90EUR, but at the end for payment they charged me 15.90Eur when I asked why, the answer was he is not sure, probably online version has different price. I checked and the prices are different.. I am soooo dissapointed, first waiting for so long for simple chicken then overcharged it... It was tasty, yes but small portion for that hidden amount of money!

Selma Keranović

I recently visited this restaurant to experience authentic Lithuanian cuisine, and it was a fantastic choice. The meal began with a beer that was simply outstanding—it was easily the highlight of the evening. For starters, I ordered the herring fillet with fried cep mushrooms and caramelized onions, which was perfectly balanced and made for an ideal appetizer to set the tone for the night. The flavors were rich yet delicate, showcasing the care put into this traditional dish. For the main course, I chose the pike-perch fillet with caramelized onions sauce. While I’m aware that their menu likely features popular meat-based dishes, I really appreciated the opportunity to try this local fish option. It was flavorful, well-prepared, and a delightful representation of Lithuanian cuisine. Overall, this restaurant is an excellent spot for anyone wanting to explore authentic Lithuanian flavors. The combination of amazing beer, delicious food, and cultural experience makes it well worth a visit. I’m glad I had the chance to dine here!

Sangwoon Kim

Beautiful place, very cozy location. Food very tasty. But I came at 15.00 I have ordered something to drink.. my drinks arrived short after 15.30.. When they arrived I have ordered the food. I tried to order a beef soup in the bread without fried bacon and traditional dumplings with cheese filling also without bacon decoration.. I asked the waitress to get meal without pork meat simply. She smiled and walked away like ok. Everything is in order.. later she came it was almost 16 o'clock and she said I have to choose something else because everything I choosed is with pork meat. I don't understand why she couldn't say it directly that my order is including pork meat. Because in menu wasn't about pork meat any one word. But also as waitress she should know at least what's in their typical Lithuanian dishes 🤦🤦 I had really lust to stand up and go. But I have give it chance so she suggested me dumplings with quark filling. They were really delicious. But if I don't call her I would be probably sitting there until now and waiting for order or to pay.. service there is very very poor. I left at approximately around 16:30.. so 30min for the drinks and more than one hour for the food. So I can't suggested you this restaurant if you want to eat something in normal timeframe. If you have half day time to sit and chill then go and enjoy. I don't know how much waitresses are there but the owner should maybe think about to hire more personal or try to think about to hire more competent staff. Because there was not so much guests.

Izabela (iZBLK)

I was greeted by a hostess with the most unimpressed face imaginable. She showed me to the table while literally turning her back on me and pointing without a word. At first, I was annoyed — it really killed my appetite for a moment. But then… I tasted the food, and everything changed. I ordered the soup tasting set — and wow. What an unexpected experience. The flavors were unfamiliar but absolutely delicious. Every spoonful was something new and exciting. Then I got the hot dish sampler for the table — because I wanted to try different Lithuanian specialties. It did not disappoint. Everything was cooked perfectly. The sauces tasted homemade, the meat was tender and flavorful, and the potato pancakes (draniki) were out of this world. In the end, the kitchen completely made up for the cold welcome. I left happy, full, and licking my fingers. This place is 100% worth visiting — just ignore the grumpy hostess and focus on the food.

Aly Peacs

Yesterday we visited this lovely Lithuanian restaurant and I only have good things to say. We decided to sit outside and the view on one of the old town's street was simply beautiful, the overall atmosphere around was lovely and pleasant. We are familiar with Lithuanian cuisine, as we are coming to Vilnius quite often to see our friends and to spend time together in this wonderful city. As well as, in Latvia we have similar food. We definitely enjoyed our potato pancakes, cold beetroot soup, zeppelins and other things. To add, the lovely lady who served our table (if I remember right her name was Ruslana) was very friendly, welcoming, helpful (especially when all of a sudden it started to pour heavily outside haha). We moved inside to finish our lunch and drinks, very cosy inside the restaurant and incredible overall design. Highly recommended to visit this restaurant!

Sjuzanna Streiko

I’m reviewing this place as a Lithuanian - it’s a good place to try our cuisine! 😊👌 We had the stuffed cabbage (balandėliai) and a selection of small potatoe dumplings (cepelinai) with mushroom, curd and meat fillings - both were absolutely delicious, do try it. They have the authentic taste and are a good representation of what it is supposed to be! We also ordered fried bread (kepta duona) as a starter - I did not like it as much; it was fine, but served in a strange way, obviously to make it look more interesting to the tourists. Not necessary at all - it’s usually covered in cheese which melts over the bread, that’s perfect enough for me as it is. But anyways - it was still very tasty. The service was friendly, but quite slow - that could be improved. Overall, I definitely recommend this place! 😊

Silvija Scerbaviciute

Bernelių Užeiga Restaurant

Plan your stay

Pet-friendly Hotels in Vilnius

Affordable Hotels in Vilnius

The Coolest Hotels You Haven't Heard Of (Yet)

Trending Stays Worth the Hype in Vilnius

Posts

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Bernardine Garden

Vilnius Cathedral

Gediminas Castle Tower

Palace of the Grand Dukes of Lithuania

Vincas Kudirka Square

MO Museum

Three Crosses Monument

Vilnius Museum of Illusions

St. Anne's Church

King Mindaugas Bridge

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Etno Dvaras

Grill London

Šnekutis

Būsi trečias

Užupio Picerija

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Talutti

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