Meng Meng Roasted Duck 阿明帝皇鸭 (Austin) — Restaurant in Johor

Ming Ming Imperial Roast Duck (Mount Austin) left me quite disappointed during my recent visit. I ordered a combination of Roasted Pork Belly and Roast Duck, expecting a flavorful and satisfying meal, but unfortunately, it fell short on multiple fronts. The Roast Duck, which should have been the highlight, was extremely dry and lacked any notable flavor. It was difficult to enjoy, and the meat didn’t have the tenderness or juiciness you’d hope for in a dish that claims to be a specialty. The Roasted Pork Belly fared slightly better with its crispy texture, but it still missed the mark. It lacked the depth and rich flavors one would expect from a well-executed dish. To make matters worse, the condiments that are usually essential to enhancing these dishes were completely absent. This oversight made the meal feel incomplete and even less enjoyable. The plain noodles I ordered on the side were also a letdown—overcooked to the point of being mushy, which ruined the texture and made them unappetizing. The only saving grace of the meal was the Chrysanthemum Ginseng drink. It was well-balanced, refreshing, and soothing, providing a much-needed reprieve from an otherwise lackluster dining experience. Overall, the experience at Ming Ming Imperial Roast Duck was underwhelming. While the drink was excellent, the food, which should have been the main attraction, failed to deliver in terms of flavor, texture, and overall quality. It’s not a place I would...

Following a lengthy drive around Taman Austin, my friend and I, famished from our journey, decided to stop for lunch. A quick Google search led us to Meng Meng Roasted Duck, a restaurant with several branches throughout Johor Bahru and even in Singapore.

The food was adequate, though nothing particularly remarkable. My friend opted for a roasted duck platter; unfortunately, the duck itself proved rather tough and dry. We also ordered honey roasted pork noodles and a dumpling soup. The noodles were disappointingly soggy, clearly not properly drained, while the dumplings in my friend's soup were on the small side, containing more carrot than meat.

Overall, even for someone accustomed to Singaporean prices, I found Meng Meng Roasted Duck to be somewhat expensive. The quality of the food didn't quite justify the cost, particularly given the issues with the duck's texture and the wet noodles. While the location was convenient following our drive, I wouldn't rush back for a second visit unless significant improvements were made to the food preparation and ingredients quality. Perhaps other establishments offer a better dining experience, but based on our visit to this restaurant, I would suggest exploring alternative lunch options in...

I went to Meng Meng Roasted Duck to go to tapau a roasted chicken, roasted pork and wheat grass soup for lunch. I already paid the cashier.

After waited for about 35 minutes, my order was still not here. Then, I go to the counter and ask the supervisor about my order and then the supervisor checks my order. Then he asks me before I make my order the roasted chicken area has a chicken roasted or not & i say ofcoz have 2 chicken left ...if not how i make my purchase...then he check at chicken area & the cutter say the chicken roasted is finish already...and asking me to wait because the lorry is not arrived yet...😡😡😡omg...I'm already waiting for 35 minutes now He wants me to wait for the lorry...I don't know when the lorries have arrived... because for a roasted chicken..then I say I don't want to wait again...& I want refund my purchase...my purchase around RM 163.05...this is my 2nd situation in this restaurant...before that I m tapau too...after i m arrived at home some my order is not in...then I go to the restaurant again & asking the waitress about my order & the waitress say they forgot to add in my order at the plastic bag..the order around RM 1++ for roasted pork only...omg...how your service...is...