Fresh food in a casual outdoor setting. Carlos and Emilio are top notch host and server. The seabass catch of the day was perfect. The tomato gespacho is very tasty with a hint of spiciness. The beet and peach salad offer a splendid combination. The shrimp tasted like lobster and was a large portion. Fig cake was delicate, flaky and scrumptious.
We ended up eating here twice and were warmly welcomed back. The second night was cooler and they brought over a propane heater and blankets. They brought afterndinner drinks that tasted similar to a mudslide without the ice- it was so good. Terrific service,.delicious food and a fun patio setting. It's not over looking the beach, but it's...
Read moreFresh. Healthy. Delicious. Very creative menu with incredible combinations of flavors. Loved our meal here. We started with the salad with fruit, hummus and corn chowder. For entrees we had salmon with pear sauce and sea bass with a side of cauliflower Cous cous. All wonderful! For our anniversary the waiter brought us a wonderful dessert with decadent orange chocolate and a sparkler. Also loved my lemon martini. Highly recommend Tomatillos when staying at Villa resorts or nearby. All around a wonderful meal in a...
Read moreHidden gem right in front of us! We were staying at Villa del Palmar and it was our last dinner in Cabo. We were seated in the gazebo and had the full attention of the waiter, the sommelier, and the server. The menu is not extensive but the selection was enticing. Everyone enjoyed the food completely! We had the sangria and it was delicious! Some even had room for dessert! Tomatillos has all the charm of Mexico without having to go downtown. I will definitely recommend Tomatillo to anyone staying at the...
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