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Oresti's taverna — Restaurant in Amsterdam

Name
Oresti's taverna
Description
Lively venue with wood tables & exposed bricks, for Greek mezze, Spanish tapas & Italian antipasti.
Nearby attractions
DeLaMar Theater
Marnixstraat 402, 1017 PL Amsterdam, Netherlands
Melkweg
Lijnbaansgracht 234A, 1017 PH Amsterdam, Netherlands
Internationaal Theater Amsterdam
Leidseplein 26, 1017 PT Amsterdam, Netherlands
Stromma
Leidsebosje 2, 1054 LJ Amsterdam, Netherlands
Blue Boat Company
Stadhouderskade 501, 1071 ZD Amsterdam, Netherlands
Rijksmuseum
Museumstraat 1, 1071 XX Amsterdam, Netherlands
Van Gogh Museum
Museumplein 6, 1071 DJ Amsterdam, Netherlands
Moco Museum
Honthorststraat 20, 1071 DE Amsterdam, Netherlands
Vondelbunker
Vondelpark 8A, 1071 AA Amsterdam, Netherlands
City Canal Cruise
Max Euweplein 44, 1071 ZD Amsterdam, Netherlands
Nearby restaurants
Umami by Han Amsterdam
Overtoom 31HS, 1054 HB Amsterdam, Netherlands
Hollands Hap Hmm Restaurant
Eerste Helmersstraat 33, 1054 CZ Amsterdam, Netherlands
Cafe de Ebeling
Overtoom 52, 1054 HK Amsterdam, Netherlands
Kartika
Overtoom 68H, 1054 HL Amsterdam, Netherlands
Hard Rock Cafe Amsterdam
Max Euweplein 57-61, 1017 MA Amsterdam, Netherlands
Midtown Grill
Stadhouderskade 12, 1054 ES Amsterdam, Netherlands
Thai Restaurant Sawaddee Ka
Overtoom 49, 1054 HB Amsterdam, Netherlands
Pizza Beppe Amsterdam Oud-West
Nassaukade 379, 1054 AD Amsterdam, Netherlands
Café Americain
Leidseplein 28, 1017 PT Amsterdam, Netherlands
The Pancake Club
Leidsebosje 5, 1054 LJ Amsterdam, Netherlands
Nearby hotels
Hotel van de Vijsel
Overtoom 13-17, 1054 HA Amsterdam, Netherlands
Hotel NH Amsterdam Leidseplein
Stadhouderskade 7, 1054 ES Amsterdam, Netherlands
Hotel Catalonia Vondel Amsterdam
Vondelstraat 26, 1054 GD Amsterdam, Netherlands
Leonardo Hotel Amsterdam Leidse Square
Nassaukade 387-390, 1054 AE Amsterdam, Netherlands
Amsterdam Marriott Hotel
Stadhouderskade 12, 1054 ES Amsterdam, Netherlands
Hotel Iron Horse Amsterdam
Overtoom 33, 1054 HB Amsterdam, Netherlands
Leonardo Hotel Amsterdam City Center
Tesselschadestraat 23, 1054 ET Amsterdam, Netherlands
Prinsen Hotel
Vondelstraat 36, 1054 GE Amsterdam, Netherlands
Hotel Espresso City Center
Overtoom 57, 1054 HC Amsterdam, Netherlands
Hotel Alexander Amsterdam
Vondelstraat 44-46, 1054 GE Amsterdam, Netherlands
Related posts
Keywords
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Oresti's taverna things to do, attractions, restaurants, events info and trip planning
Oresti's taverna
NetherlandsNorth HollandAmsterdamOresti's taverna

Basic Info

Oresti's taverna

Overtoom 5-h, 1054 HA Amsterdam, Netherlands
4.5(803)$$$$
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spot

Ratings & Description

Info

Lively venue with wood tables & exposed bricks, for Greek mezze, Spanish tapas & Italian antipasti.

attractions: DeLaMar Theater, Melkweg, Internationaal Theater Amsterdam, Stromma, Blue Boat Company, Rijksmuseum, Van Gogh Museum, Moco Museum, Vondelbunker, City Canal Cruise, restaurants: Umami by Han Amsterdam, Hollands Hap Hmm Restaurant, Cafe de Ebeling, Kartika, Hard Rock Cafe Amsterdam, Midtown Grill, Thai Restaurant Sawaddee Ka, Pizza Beppe Amsterdam Oud-West, Café Americain, The Pancake Club
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Phone
+31 20 422 2742
Website
orestistaverna.nl

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Featured dishes

View full menu
Bruschettas (España)
With tomato and garlic (vv), with pata negra and aioli, with boquerones and aioli (per piece)
Mixed Olives
(Vv)
Salata Choriatiki (Hellas)
Greek salad with tomato, cucumber, onion, feta and olives (v)
Turkish Bread
(Vv)
Turkish Bread With Aioli & Tapenade
(V)

Reviews

Nearby attractions of Oresti's taverna

DeLaMar Theater

Melkweg

Internationaal Theater Amsterdam

Stromma

Blue Boat Company

Rijksmuseum

Van Gogh Museum

Moco Museum

Vondelbunker

City Canal Cruise

DeLaMar Theater

DeLaMar Theater

4.5

(2.5K)

Open 24 hours
Click for details
Melkweg

Melkweg

4.4

(4.2K)

Open until 12:00 AM
Click for details
Internationaal Theater Amsterdam

Internationaal Theater Amsterdam

4.5

(1.6K)

Open 24 hours
Click for details
Stromma

Stromma

4.3

(300)

Open until 6:00 PM
Click for details

Things to do nearby

Make edibles in Amsterdam with Get Baked Amsterdam
Make edibles in Amsterdam with Get Baked Amsterdam
Sun, Dec 7 • 2:00 PM
1052 HL, Amsterdam, Netherlands
View details
Cruise like a local Amsterdam
Cruise like a local Amsterdam
Sun, Dec 7 • 12:00 PM
1016 HL, Amsterdam, Netherlands
View details
Make silver and gold jewelry
Make silver and gold jewelry
Thu, Dec 11 • 7:00 PM
1059 AX, Amsterdam, Netherlands
View details

Nearby restaurants of Oresti's taverna

Umami by Han Amsterdam

Hollands Hap Hmm Restaurant

Cafe de Ebeling

Kartika

Hard Rock Cafe Amsterdam

Midtown Grill

Thai Restaurant Sawaddee Ka

Pizza Beppe Amsterdam Oud-West

Café Americain

The Pancake Club

Umami by Han Amsterdam

Umami by Han Amsterdam

4.5

(863)

$$

Click for details
Hollands Hap Hmm Restaurant

Hollands Hap Hmm Restaurant

4.7

(735)

Click for details
Cafe de Ebeling

Cafe de Ebeling

4.1

(657)

Click for details
Kartika

Kartika

4.5

(799)

Click for details
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Reviews of Oresti's taverna

4.5
(803)
avatar
2.0
43w

I really wanted to like this restaurant - around the corner from our hotel, Mediterranean food, good reviews.

It was 4 of us and it started well - a friendly lady met us and found us a table.

It took us some time to decide on the wines and after some discussions and advice from the waitress, we settled on a bottle of "Primitivo", which was supposed to be "the frutiest of them all".

The order was taken and we started chatting. After a while a waitress came to us with a bottle of wine. Curiously, the corc was out and the wine was poured into the glasses without letting us taste it 🤔

After the first sip my wife declared that this wine was undrinkable - extremely sour and not worth €5 let alone €38 on the menu.

We called the manager and explained the situation. After a bit of debating she agreed to try it and agreed that the wine was sour.

We've been given to try the other two wines on the menu, but neither of them was good. We settled in beers and Jin with tonic.

It took a while for the food to arrive. Salads, squid rings and cheeses were good 👍🏼 Sausages were burned to charcoal - one of the easiest foods to cook totally destroyed 😡

We decided not to take chances with desserts and asked for the bill. There was a 10% discount to the bill, which was nice of the manager, but our overall experience was not great.

My personal take on it was that the team was stretched and they needed additional help to stay fully on top of things. Hope this...

   Read more
avatar
3.0
8w

Nice atmospheric tapas/mezzes with a focus on greek small plates. Flamenco music in the background. Dark woody interior.

Food was a little uneven. The stars of our order were the gigantes spanaki which were garlicky white beans with spinach. The portion was on the small side for four to share so we got a second order. Another fantastic dish were the fried aubergine. Very tasty without being greasy despite being deep fried.

Most dishes were just standard. Meatballs, bread with ajioli, patata bravas, grilled octopus. Only the skordalia was really yuck and in the category of things I would not order again. Gambas ajillo were made from frozen prawns but still tasty.

Dessert of greek orange cake was good but the accompaniment of earthy cinnamon ice cream was an imbalanced choice. Ginger ice cream or even vanilla drizzled with a rosemary syrup would have been my preference, though that’s not traditionally greek.

Service could be very slow. The gluten free bread arrived 20 minutes after the other breads. They had to ask us if we had gotten the patata bravas (no) and it finally got to the table after we finished everything else. We waited 10 minutes for dessert menus and another 10 minutes for dessert despite cakes being made in advance.

A bottle of house red was EUR 30. A light dinner for four with an additional 12% tip as there was no service charge on the bill...

   Read more
avatar
2.0
2y

Orestis Taverna: A Costly Mix of Cultures with Little Reward

Orestis Taverna, a dining spot that blends Greek, Italian, and Spanish tapas, sadly serves a cocktail of disappointment and confusion. Guests initially struggle to flag down a server, then endure excessive waits for the menu and food, creating a sense of being overlooked.

The restaurant suggests ordering 3 to 4 tapas per person, but be warned, they're not cheap. Expect to pay a premium, with dishes like the octopus costing nearly 14 euros. Despite the high prices, the quality is underwhelming. Wrong orders were brought to our table twice, signaling poor communication. Most dishes, like the undercooked meat and tasteless calamari, were a letdown. Even basics like the bathroom's upkeep were ignored, evidenced by a lack of paper towels.

On a positive note, amidst the letdowns, the servers managed to maintain their kindness and smiles, which was a small but significant consolation.

However, having lived in Amsterdam for over six years, I assure you there are superior dining experiences to be found. Orestis' high ratings are likely buoyed by tourists unfamiliar with the city's diverse culinary scene. Those in search of an authentic, satisfying tapas feast will find Orestis Taverna's offerings don't match their hefty price tags. Better value and quality await elsewhere in this...

   Read more
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Posts

Alice GeeAlice Gee
Nice atmospheric tapas/mezzes with a focus on greek small plates. Flamenco music in the background. Dark woody interior. Food was a little uneven. The stars of our order were the gigantes spanaki which were garlicky white beans with spinach. The portion was on the small side for four to share so we got a second order. Another fantastic dish were the fried aubergine. Very tasty without being greasy despite being deep fried. Most dishes were just standard. Meatballs, bread with ajioli, patata bravas, grilled octopus. Only the skordalia was really yuck and in the category of things I would not order again. Gambas ajillo were made from frozen prawns but still tasty. Dessert of greek orange cake was good but the accompaniment of earthy cinnamon ice cream was an imbalanced choice. Ginger ice cream or even vanilla drizzled with a rosemary syrup would have been my preference, though that’s not traditionally greek. Service could be very slow. The gluten free bread arrived 20 minutes after the other breads. They had to ask us if we had gotten the patata bravas (no) and it finally got to the table after we finished everything else. We waited 10 minutes for dessert menus and another 10 minutes for dessert despite cakes being made in advance. A bottle of house red was EUR 30. A light dinner for four with an additional 12% tip as there was no service charge on the bill cane to EUR 200.
Lauran GonzálezLauran González
I was promptly greeted by Alexia as I requested a table for one with no reservation. I was very lucky since I 1st looked online before arriving, and it showed NO tables online to make a reservation for one person that night. I arrived at 7 PM and stayed for a couple of hours. Alexia was very attentive, friendly, and added to an amazing experience. Even though I already love Mediterranean food, I always like to get the server’s input and Alexia gave great recommendations. The menu was tapas. I was very full and could not finish everything but I would go back in a heartbeat. Alexia and Niaz both worked together to serve that entire space so while they stayed busy they were still both very accommodating n helpful. The bathrooms were clean with 2 stalls for women and 1 for men but also had a covered area with a urinal. There were 2 sinks to wash your hands with soap n paper towels. I would 100% go back to this place for the delicious food, excellent service and chill vibes. It was a mix of locals n some tourists.
Tyrone WhiteTyrone White
Whew I’m glad I ignored the negative reviews on this place. I came here Sunday for a late solo dinner and really enjoyed the relaxed vibe and aesthetic of the restaurant. The staff were super friendly and welcoming ensuring that the kitchen would remain open as I arrived around the time of it closing which was gracious. I took a two top table in the front window and enjoyed a PERFECT sangria (not too sweet) while reading and eating my dinner. Which by the way came out super fast and piping hot (the restaurant wasn’t busy when I was there). Both options exceeded my expectations (the elephant beans & spinach) and the chicken casserole/stew both so so good and flavorful! I couldn’t pass on a slice of the cheesecake which I took to go. What a refined first dinner in Amsterdam. Was able to savor and enjoy and not feel rushed. Would gladly return. Oh and the cheesecake was pure perfection. Light filling with a prominent and firm crust that the tart cherries and whipped topping paired perfectly with.
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Nice atmospheric tapas/mezzes with a focus on greek small plates. Flamenco music in the background. Dark woody interior. Food was a little uneven. The stars of our order were the gigantes spanaki which were garlicky white beans with spinach. The portion was on the small side for four to share so we got a second order. Another fantastic dish were the fried aubergine. Very tasty without being greasy despite being deep fried. Most dishes were just standard. Meatballs, bread with ajioli, patata bravas, grilled octopus. Only the skordalia was really yuck and in the category of things I would not order again. Gambas ajillo were made from frozen prawns but still tasty. Dessert of greek orange cake was good but the accompaniment of earthy cinnamon ice cream was an imbalanced choice. Ginger ice cream or even vanilla drizzled with a rosemary syrup would have been my preference, though that’s not traditionally greek. Service could be very slow. The gluten free bread arrived 20 minutes after the other breads. They had to ask us if we had gotten the patata bravas (no) and it finally got to the table after we finished everything else. We waited 10 minutes for dessert menus and another 10 minutes for dessert despite cakes being made in advance. A bottle of house red was EUR 30. A light dinner for four with an additional 12% tip as there was no service charge on the bill cane to EUR 200.
Alice Gee

Alice Gee

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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I was promptly greeted by Alexia as I requested a table for one with no reservation. I was very lucky since I 1st looked online before arriving, and it showed NO tables online to make a reservation for one person that night. I arrived at 7 PM and stayed for a couple of hours. Alexia was very attentive, friendly, and added to an amazing experience. Even though I already love Mediterranean food, I always like to get the server’s input and Alexia gave great recommendations. The menu was tapas. I was very full and could not finish everything but I would go back in a heartbeat. Alexia and Niaz both worked together to serve that entire space so while they stayed busy they were still both very accommodating n helpful. The bathrooms were clean with 2 stalls for women and 1 for men but also had a covered area with a urinal. There were 2 sinks to wash your hands with soap n paper towels. I would 100% go back to this place for the delicious food, excellent service and chill vibes. It was a mix of locals n some tourists.
Lauran González

Lauran González

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Whew I’m glad I ignored the negative reviews on this place. I came here Sunday for a late solo dinner and really enjoyed the relaxed vibe and aesthetic of the restaurant. The staff were super friendly and welcoming ensuring that the kitchen would remain open as I arrived around the time of it closing which was gracious. I took a two top table in the front window and enjoyed a PERFECT sangria (not too sweet) while reading and eating my dinner. Which by the way came out super fast and piping hot (the restaurant wasn’t busy when I was there). Both options exceeded my expectations (the elephant beans & spinach) and the chicken casserole/stew both so so good and flavorful! I couldn’t pass on a slice of the cheesecake which I took to go. What a refined first dinner in Amsterdam. Was able to savor and enjoy and not feel rushed. Would gladly return. Oh and the cheesecake was pure perfection. Light filling with a prominent and firm crust that the tart cherries and whipped topping paired perfectly with.
Tyrone White

Tyrone White

See more posts
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