KK Malaysian Cuisine — Restaurant in Albert-Eden

updated reply after seen the shocking reply from the owner: Thank you for replying, but you’re missing the point. Yes, I ordered soup — but Tom Yum is not just plain broth. It’s supposed to have fresh seafood and good ingredients.

Charging $26 for a bowl with a few tough prawns and canned mushrooms is not what people expect. The photos show exactly why I’m disappointed.

I gave honest feedback because I care about good food and service. Just saying “it’s soup” doesn’t help — it just shows you don’t care about your customers. Charging $26 for a bowl with a few tough prawns and canned mushrooms is not what people expect. The photos show exactly why I’m disappointed.

I gave honest feedback because I care about good food and service. Just saying “it’s soup” doesn’t help — it just shows you don’t care about your customers.

We ordered Tom Yum soup as takeaway, and was extremely disappointed with what we received. For $26, we got a bowl of what can only be described as a very poor excuse for Tom Yum. It contained just three small, tough prawns (clearly not fresh), two pieces of rubbery squid, two fish balls, and three canned mushrooms with a strange taste.

When I emailed to share my concern, the response was even more disappointing. I was told that the soup itself is the “main dish,” and that the other ingredients are just garnish.

How can anyone justify charging $26 for a bowl of soup with barely any decent ingredients, and then respond to feedback in such an unprofessional way? This not only reflects poorly on the quality of your food, but also raises serious concerns about how your business handles customer service.

You're not just serving soup—you’re serving your reputation, and right now, it’s not...

Greeted warmly with patient server and seated quickly. Unfortunately cutlery was a bit dirty and father was not impressed. Food was served within 10 minutes, extremely fast service for dinner.

Deep fried tofu Topped with basic sweet and sour sauce, crumbled peanut and cucumber not too special but the tofu itself was lovely, crunchy and crisp upon first bite, hot and soft in the centre, a great entree. 8/10

Kk pork ribs Very crunchy, not what I was expecting,but pleasantly surprised. Mildly spicy, pleased with the crunch! The basil leaves were a really good topping. Pleased that these that the rib pieces had a bit more bone for munching which I personally prefer! 7/10

Butter prawns (~10 king prawns) The perfect amount of salt and sweet buttery taste, the prawns didn't quit so much have the taste itself but when eaten with the floss tastes great. I was expecting more crunch so that factor was lost on me. 6.5/10

Sambal eggplant Soft and mildly spicy, paired well with the prawn. Texture of the eggplant is quite soft and not super chewy or tough. Personally I like a bit more chew. But overall the taste was very authentic and a good choice. 7/10

Steamed chicken Last order for the ones who can't tolerate spice in our family. Slight peanut flavor, tender upon the first bite. Has a pile of bean sprouts underneath which were...

Came here for Mother’s Day. Service started off ok, when the waiter took our order, we tried to order kangkong and teh tarik , However we were told by the waiter himself it was sold out for the night. Food starting coming out after a 30 min wait. The mains came first and the appetiser last. Thankfully the food did not disappoint . But when we looked at the other table next to us who came after us - they were being served the Kangkong that we were told was sold out!!! We asked another waiter if they had kangkong and teh tarik and she said YES! we ended up ordering the teh tarik after our meal which tasted like it was made from boh 3 in 1 instant teh tarik mix. We confronted the initial waiter who lied about the kangkong and teh tarik being sold out who ended up admitting that they did have them but were too busy to make them 😳 which would have been great if he had told the truth in...