Unexpectedly great food. The initial pictures on Google Maps don't do it justice. We went for the 7 course meal and really enjoyed each dish. The reindeer tartare was a real hit (even if we don't typically eat tartare), and the fish of the day (anglerfish) was excellent. The pea soup was very good, but didn't really have much of a taste (mostly a lot of cream), and the stockfish was fine, but not great. Mostly I think the oil was a bit over-used, and the batter was quite thick and nothing special (a tempura like batter might have gone better and highlighted the fish more). There also wasn't enough of the mayonnaise-like sauce, so you ended up mostly tasting the dough batter. In general they went a bit overboard on the dill (3 of 6 savory dishes had it), but on the other hand the pickled vegetables really added a welcome brightness to the dishes. The wine pairing was also very good, with a surprisingly good Cava and Spanish Txakoli white wine. The Beaujolais was a bit underwhelming, and didn't quite balance with the other stronger flavours (the fish of the day was served with a powerful balsamic reduction), but also not bad. Wait staff were very friendly. I'd rate it at a level of a...
Read moreBørsen Spiseri in Norway offers a wonderful dining experience for those who are looking for a taste of traditional Norwegian cuisine. The restaurant is located in the heart of Oslo, and the décor is both modern and elegant. The staff is friendly, hospitable, and well-informed, ensuring that your dining experience is both comfortable and enjoyable.
The menu is rich in seafood and locally sourced meat dishes. Their specialty is their Planker, which is a type of grilled seafood platter that always comes in large portions. The dishes are cooked to perfection, and the presentation is excellent. You'll love the freshness and the taste of each dish.
The restaurant provides customers with a cozy and welcoming atmosphere, and you'll appreciate the quiet ambiance and the authenticity of the décor. The prices are reasonable, given the quality of the dishes and the ambiance of the restaurant.
Overall, a meal at Børsen Spiseri is an unforgettable dining experience, and one that you won't want to miss. The quality of the food, service, and atmosphere are superb, and the dedication to traditional Norwegian cuisine is admirable. I highly recommend this restaurant, and I look forward to...
Read moreWe had dinner at this place and got a table inside. The restaurant seems to be an historic building with low ceiling, visible beams and uneven floor - very charming in my opinion. We decided to just share a starter and did the Taste of Lofoten and got a lovely cured piece of whale, stockfish brandade and a great smoked arctic char. There was also some lovely fresh bread on the table that were awesome! When we got the mains served, the waitress had mixed up our order so she had to take the food back. The result was that my risotto with marinated stockfish were kept while they were making the right dish for my wife. Due to this the risotto was a bit lukewarm and overdone by the time I got it - but it did taste very good. My wife had the whale steak and that was prepared right and were tender and tasty. I ended the meal with a pannacotta with cloudberries that were also great - the pannacotta had the right consistency and it was great to have the berries on top to give a link to the area. All in all, one of the best meals in Lofoten. Menu is quite limited and it would be great to see more fresh fish on the menu. Remember to book in advance as this is a...
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