Visited in March Philippines - Manila. Makati

We decided to dine at this restaurant based on its stellar rating, but our high expectations left us somewhat disappointed with the overall experience. It's a decent spot if you're looking for a quick, no-fuss snack or a simple meal to fill your stomach during lunch—satisfying, reasonably priced, but not particularly exceptional. However, it may not be the ideal choice for a special occasion or a truly enjoyable dining experience.

Food: We sampled two pasta dishes: classic carbonara and tagliatelle with chicken. The pasta was cooked well, maintaining an al dente consistency; however, the pasta sauce seemed overly rich, possibly due to a slight separation, likely caused by the cream being at the wrong temperature. The chicken was slightly dry. I particularly enjoyed the watermelon and Feta salad—a burst of flavors, juicy, and vibrant. The vegetables were of high quality, with the sweet watermelon providing a delightful contrast against the salad dressing. The Italian sausages appeared tough, resembling more like minced meat patties encased in a casing rather than the traditional sausage texture. We also tried the breaded fish, which was tasty but lacked seasoning.

Atmosphere: The restaurant boasted a beautiful ambiance, with a substantial number of guests occupying tables. Overall, the establishment was fairly clean and well-maintained.

Service: While the service was slow, it wasn't poor, albeit slightly indifferent—a typical scenario in casual dining settings focusing on quick service.

Conclusion: For us, this restaurant was a one-time experience; it's suitable for a convenient meal without expecting the top-tier experience suggested by its high rating. It's a suitable stop for a casual lunch or breakfast.