The best steaks we’ve ever had outside of the US...including Australia and Argentina! Everything we tried was delicious, including the salads, the oysters, the French onion soup, the burger, the sides (onion rings, steak fries, Mac and cheese), and don’t even get me started on the Argentinian rib eye! Sage is a wonderful steakhouse with a fantastic menu, with varied options, and seasonal offerings. Their wine list is extensive and their bar is gorgeous! The service is wonderful, the attention to detail (from the decor to the food presentation) is something to behold. And it is clearly well-managed, as the staff is knowledgeable, well-trained, and just happy.
On our last night in town, Marvin took great care of us. And Ace, one of the managers, who had stopped by our table during each of our many visits, made it a point to say goodbye and wish us well. It just really made us feel like family, and we are really looking forward to booking another trip back to Manila and going back to Sage.
I wish there were more Sage Bespoke Grills at the other Shangri-La properties because dining here is an absolute treat! Also...we were able to order their full menu via room service (which we took advantage of three Times during our four night stay, in addition to eating in the restaurant...
Read moreThis steak joint should get 5 stars but too many fails: air conditioning wasn't ready for a hot day (the hotel's HVAC couldn't handle the hot day) lobster bisque was not creamy enough 800 gram rib eye wasn't seared long enough and was rare in the middle. Had to send it back. black cod was over cooked but well seasoned thought the cream of spinach lacked seasoning (comparing to house of prime rib's in SFO)
On the plus side: mixologist made a good gin and tonic sides were good like the mashed potatoes and mac and cheese crab cake and bacon appetizers still tasty chocolate birthday cake is very good staff is efficient perfect ambiance for a quiet celebration.
Hopefully this is a one time aberration because shang has...
Read moreI was here for an event so my exposure to the menu was really limited. As expected the service was excellent, the food was sufficient and the atmosphere had an elegant ambiance for a bar. The platter was a little on the small portion side and price was okay - it wasn't overpriced. Overall felt pretty satisfied with the selection of cheeses. Just wished there was more of it. I had to request additional bread for the delicious apricot jam. The mix of the food was...
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