A Cuba Restaurante — Restaurant in Funchal

I'm vegan + Medical Medium + gluten-free and mostly fat-free.

My way of eating can be hard to maintain while traveling.

We went to this place for the funny barrel decoration.

There were no vegan options on the menu, however, the staff helped me alter the tomato onion soup to be vegan (with egg on top).

The soup contains a small amount of oil (I forgot to ask if it was canola oil, so ask yourself if you are dining here!).

The soup was very tasty and apart from the oil, this meal met my diet requirements 👍

I only give 2 stars for the food because of the oil in the soup and the lack of plant-based / vegan, gluten-free, and fat-free options. And the meals my family had were below average compared...

Located on a quiet street, the vibe and atmosphere of the restaurant is an experience in of itself, cool decor and design. The food was really good. We got garlic bread and fried scabbard with banana - our favourite place for fried scabbard with banana. The portions were perfectly generous with a side salad and potatoes that were perfectly cooked. Service was really friendly, think he may have been the owner? You get a complimentary shot of poncha, which was really good as well. Highly...

I recommend this restaurant because the prices are very good for such an enormous portions. I tried both grilled meat and fried scabbadfish (both delicious) that came with large sidedishes - mostly vegetables. Garlic bread is simply amazing: it's the best I tried in a week stay in Madeira. The waiter were very kind, and the awaiting times were OK for fresh cooked dishes. Me and my boyfriend picked this restaurant completely random and we loved it! We also came back at the end of our...