A fantastic local gem for anyone craving expertly grilled fish fresh from the market 🙌🏼
Their selection is among the best in town, with each fish prepared to highlight its natural flavor without overpowering seasoning. I had the golden sea bream in several restaurants in Portugal, but this was by far the best 🙌🏼
The atmosphere is casual and welcoming, making it a great stop whether you’re coming from the beach or exploring the nearby cliffs of Benagil. Quiet and peaceful dinning.
It’s a popular spot, especially in peak season, so arriving early or making a reservation is a good idea if you want to avoid long waits.
The menu leans heavily toward traditional Portuguese fare, so it’s perfect for those looking to experience local flavors. Ask the staff what fish was brought in that daymany regulars do, and it’s the best way to ensure you’re getting the freshest catch. The owner is very professional and informed when it comes to wine and pairings, so don’t be afraid to ask 🥂
Parking in the area is abundant but limited, so plan ahead, especially if you’re visiting during lunch or dinner hours. We didn’t have a problem but our friends the week before wished they arrived earlier to park.
Overall, Istabom is a must-try for seafood lovers and a solid choice for an authentic meal in the Lagoa region, and possibly the best grilled...
Read moreWe went twice with our family to this place. It is an amazing Brazilian “dosh of the day” restaurant. The quality of meat and fish is striking. Fries are hand cut and price-quality ratio is amazing. Wines are delicious, desserts are outstanding. This family run place does such a good job. Also a special note on service, friendly, efficient. You can ask for some modifications and if possible they will do it. One of our kids is vegetarian and they had no issue to compose her something tasty on a fly. If you are in the area, do not hesitate. You...
Read moreA great spot, established in Lagoa, has opened up on the old 'Sul Mar' site. The owner is very attentive, friendly and is very knowledgable with regards to the seafood he sells. The food is freshly cooked to order, using the 'on view' barbecue. Very relaxed feel as a result, with nobody being rushed onto the next course, which is what we like. The portions are very generous and reasonably priced. The new site has only been open a couple of weeks. Hopefully the word will spread about this place because from what experienced it...
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