Such a frustrating experience. Their bar food was good, and their cocktails were well priced and worth the money. Their Guinness was off though (absolutely rancid), and the manager handled it woefully. I am also glad to see that I'm not the first person on here to complain about their Guinness. After sending the beer back and not hearing about it for about 30 minutes, the manager then sends the waiter to tell me that there is nothing wrong with the Guinness and that I will have to pay for it. Clearly unwilling or unable to address the issue himself. I wouldn't trust any of their beer lines if they consider what they gave me to be a consumable beverage. (I cannot stress enough how clearly bad this beer was, and how annoying it is to be told that the beer is fine while the person who is making this claim hides behind his wait staff)
The place has great potential and a huge bar, but if you are considering drinking beer, give it a pass. We left and went to Tuk Tuk down the road; they have an Irish stout that won't make Arthur Guinness turn...
Read moreThe Mad Hatter used to be the Elephant and Barrel, so we were surprised to arrive and discover the change of name and branding. Regardless, the modernisation was great and (the main reason we went there this winters night) the log fire was warm and snug, throwing out the heat we wanted. Rugby on one telly and cricket on another, attentive staff, great bar food and goods wines. Default brand is Porcupine Ridge, whose Chenin and Chardonnay turned out to be as good as their Sauvignon Blanc. Really couldn't find anything to fault, so no option but to give...
Read moreJennie, Wesley, and the team went above and beyond to accommodate us for a wedding after party, and we couldn’t be more grateful. With a group of 80 people, they hosted us comfortably and made the entire night feel so special. Everything was handled with care, and the atmosphere was perfect. I can’t thank them enough and genuinely look forward to coming back for a drink one day!...
Read more