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Villa Capri — Restaurant in Madrid

Name
Villa Capri
Description
Vibrant restaurant offering a creative Italian menu, open-air dining & a cool retro vibe.
Nearby attractions
National Museum of Romanticism
C. de San Mateo, 13, Centro, 28004 Madrid, Spain
Palacio Santa Bárbara
C/ de Hortaleza, 87, Centro, 28004 Madrid, Spain
Barceló Theatre
C. de Barceló, 11, Centro, 28004 Madrid, Spain
History Museum of Madrid
Calle de Fuencarral, 78, Centro, 28004 Madrid, Spain
Mercado de San Ildefonso
Calle de Fuencarral, 57, Centro, 28004 Madrid, Spain
Galería Elvira González
Calle Hermanos Álvarez Quintero, 1, Centro, 28004 Madrid, Spain
Plaza de Chueca
Pl. de Chueca, 33, Centro, 28004 Madrid, Spain
Parish Church of Saint Barbara
Calle del Gral. Castaños, 2, Centro, 28004 Madrid, Spain
Hybrid Art Fair
Plaza de Sta. Bárbara, 10, Centro, 28004 Madrid, Spain
Museo de Cera
Pl. de Colón, 1, Centro, 28004 Madrid, Spain
Nearby restaurants
Makkila
C. de Fernando VI, 2, Centro, 28004 Madrid, Spain
Barrutia y El Nueve
Calle de Sta. Teresa, 9, Centro, 28004 Madrid, Spain
Coco Social House - Madrid
C. de Campoamor, 5, Centro, 28004 Madrid, Spain
Trattoria Pulcinella
C. de Regueros, 7, Centro, 28004 Madrid, Spain
Miss Sushi Hortaleza
C/ de Hortaleza, 108, Centro, 28004 Madrid, Spain
MEAT
Calle de Sta. Teresa, 4, Centro, 28004 Madrid, Spain
De María
C/ de Hortaleza, 81, Centro, 28004 Madrid, Spain
CUATRODEOCHO
C. de San Mateo, 21, Centro, 28004 Madrid, Spain
Krachai - Thai Cuisine
C. de Fernando VI, 11, Centro, 28004 Madrid, Spain
Lola 09
C. de San Mateo, 28, Centro, 28004 Madrid, Spain
Nearby hotels
Hotel Eurostars Central
C. de Mejía Lequerica, 10, Centro, 28004 Madrid, Spain
Urso Hotel & Spa
C. de Mejía Lequerica, 8, Centro, 28004 Madrid, Spain
Hostal Asuncion
Plaza de Sta. Bárbara, 8, 2do piso, Centro, 28004 Madrid, Spain
H-A San Mateo suites
C. de San Mateo, 21, Centro, 28004 Madrid, Spain
Hotel Gran Versalles
Calle de Covarrubias, 4, Chamberí, 28010 Madrid, Spain
Safestay Madrid Central
C. de Sagasta, 22, Centro, 28004 Madrid, Spain
Hostal Benamar
C. de San Mateo, 20, Centro, 28004 Madrid, Spain
Hotel Sardinero Madrid
Plaza de Alonso Martínez, 3, Chamberí, 28004 Madrid, Spain
Bastardo Hostel
C. de San Mateo, 3, Centro, 28004 Madrid, Spain
Hostal Santa Barbara
Plaza de Sta. Bárbara, 4, Centro, 28004 Madrid, Spain
Related posts
Keywords
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Villa Capri things to do, attractions, restaurants, events info and trip planning
Villa Capri
SpainCommunity of MadridMadridVilla Capri

Basic Info

Villa Capri

C/ de Hortaleza, 118, Centro, 28004 Madrid, Spain
4.7(9.5K)
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spot

Ratings & Description

Info

Vibrant restaurant offering a creative Italian menu, open-air dining & a cool retro vibe.

attractions: National Museum of Romanticism, Palacio Santa Bárbara, Barceló Theatre, History Museum of Madrid, Mercado de San Ildefonso, Galería Elvira González, Plaza de Chueca, Parish Church of Saint Barbara, Hybrid Art Fair, Museo de Cera, restaurants: Makkila, Barrutia y El Nueve, Coco Social House - Madrid, Trattoria Pulcinella, Miss Sushi Hortaleza, MEAT, De María, CUATRODEOCHO, Krachai - Thai Cuisine, Lola 09
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Phone
+34 910 05 91 13
Website
bigmammagroup.com

Plan your stay

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Featured dishes

View full menu
Passion Spritz
Aperol, zumo de mango, pure de passion fruit, pomelo bitter y vino frizzante. Ligero y fresco, para empezar bien el festin.
Bellini Spritz
Vino frizzante, puré de frambuesa y melocotón. El acompañante perfecto para el aperitivo.
Arrivederci Negroni
Ginebra beefeater infusionada al tomillo, martini bianco, campari y cynar. Un twist del clásico negroni con notas florales.
Whisky Houston
Nuestro propio twist del old fashioned. Whisky dye 8, crema de coco, zumo de mango, angostura bitter y bitter de naranja.
Limoncello Spritz
Un twist del clásico spritz con limoncello, vino frizzante, zumo de limón, sirope de menta y bitter de lima.

Reviews

Nearby attractions of Villa Capri

National Museum of Romanticism

Palacio Santa Bárbara

Barceló Theatre

History Museum of Madrid

Mercado de San Ildefonso

Galería Elvira González

Plaza de Chueca

Parish Church of Saint Barbara

Hybrid Art Fair

Museo de Cera

National Museum of Romanticism

National Museum of Romanticism

4.5

(3.9K)

Open 24 hours
Click for details
Palacio Santa Bárbara

Palacio Santa Bárbara

4.3

(405)

Open 24 hours
Click for details
Barceló Theatre

Barceló Theatre

3.5

(3.2K)

Open 24 hours
Click for details
History Museum of Madrid

History Museum of Madrid

4.5

(4.4K)

Open 24 hours
Click for details

Things to do nearby

Madrid Tapas & Wine Tasting Tour
Madrid Tapas & Wine Tasting Tour
Fri, Dec 26 • 12:30 PM
28012, Madrid, Community of Madrid, Spain
View details
Fiesta de Preuvas con invitación a catering y regalos
Fiesta de Preuvas con invitación a catering y regalos
Fri, Dec 26 • 9:30 PM
38 Calle del Poeta Joan Maragall, 28020 Madrid
View details
¡Desconéctate y juega! Juegos y cuentos con Nuestros móviles 17.00H
¡Desconéctate y juega! Juegos y cuentos con Nuestros móviles 17.00H
Sat, Dec 27 • 5:00 PM
14 Paseo de la Chopera, 28045 Madrid
View details

Nearby restaurants of Villa Capri

Makkila

Barrutia y El Nueve

Coco Social House - Madrid

Trattoria Pulcinella

Miss Sushi Hortaleza

MEAT

De María

CUATRODEOCHO

Krachai - Thai Cuisine

Lola 09

Makkila

Makkila

4.2

(2.2K)

Click for details
Barrutia y El Nueve

Barrutia y El Nueve

4.8

(3.6K)

Click for details
Coco Social House - Madrid

Coco Social House - Madrid

4.7

(1.2K)

Click for details
Trattoria Pulcinella

Trattoria Pulcinella

4.6

(2.7K)

$$

Click for details
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Reviews of Villa Capri

4.7
(9,489)
avatar
2.0
2y

I’d give it one star if not 0, but the food was ok so I’ll leave that there at a mere 2. First off when we arrived we were left waiting outside in the rain while waiting for our table. There is no waiting area, we were there waiting alongside many others. As we entered we could see the previous customers had been rushed out the door to give us our table, the table appearance sloppy, barely cleaned off and plates and cutlery slammed down for us to be seated quickly. Once we had sat down, we took a look at the menu, had ordered our food and drinks.

The problem started when we were charged for bread we hadn’t eaten, €2.50 per person, along with involuntary donations which we were never told about on our bill. As my other half had done to the bathroom once we had finished our main course, everything was slacked off the table in a quick manner, as if they were preparing us to leave. A dessert menu was slapped on the table, but I didn’t want any. The server, who before had been cordial, had turned essentially sour that I had replied to him to say that I don’t want any dessert / coffee, he took the menu off me as I asked for the bill, and proceeded to talk about me aloud to the opposite server right IN FRONT of the table, mimicking what I had said to him, which simply was, that I didn’t want a dessert or coffee. I was extremely offended, I didn’t want to make a scene but it had left me very upset and uncomfortable. Once he had seen me take my cash out, he ran to my attention to take it off me and again, the same “ quick manner “ to make us uncomfortable enough to want to leave so they can push the next batch of customers in. It’s not an experience, the experience ends the minute you finish your meal, and the atmosphere and service then turns immediately bitter. They do not care about you, they only care about the next set of customers and treating customers badly. Wouldn’t return, and most definitely should have taken my birthday experience elsewhere… so disappointed as it had great reviews. But this was an utter fail on the restaurant’s behalf.

If you like to be treated badly and to be shooed out the door not giving you time to even digest anything, by all means come here. Relaxation and enjoyment doesn’t seem to be a strong point. Involuntary food / donations was a major issue in my...

   Read more
avatar
5.0
37w

I recently had the pleasure of dining at Villa Capri in Madrid, an Italian restaurant that brings the charm of the Amalfi Coast to the heart of the city. Located at Calle de Hortaleza, 118, Villa Capri offers a vibrant atmosphere reminiscent of 1970s Capri, complete with vintage décor, colorful furnishings, and an abundance of floral arrangements. 

The restaurant’s ambiance is lively and inviting, with multiple dining areas, including a picturesque terrace adorned with flowers and nautical elements. The interior features eclectic decorations such as vintage magazines, Murano lamps, and even statues of mermaids, creating a whimsical and immersive dining environment.

Villa Capri’s menu showcases a variety of Italian dishes, with a focus on fresh, high-quality ingredients sourced from both Italy and local producers. The pasta dishes are particularly noteworthy; for instance, the ‘Fxck Me I’m Famous’ features large ravioli filled with carbonara sauce, topped with crispy guanciale and pecorino cheese. The pizzas, crafted in the Neapolitan style, boast a light and airy crust with flavorful toppings. Additionally, the antipasti selection includes creative options like the ‘Tomato Tatín,’ a savory twist on the classic French dessert, featuring caramelized tomatoes and provolone cheese.  

The service at Villa Capri is attentive and friendly, with staff members who are knowledgeable about the menu and eager to provide recommendations. It’s advisable to make reservations in advance, as the restaurant tends to be busy, especially during peak dining hours.

In summary, Villa Capri offers a delightful Italian dining experience in Madrid, combining a lively and picturesque setting with a menu that pays homage to the flavors of southern Italy. Whether you’re seeking a romantic dinner spot or a place to enjoy a meal with friends, Villa Capri is a...

   Read more
avatar
4.0
35w

Villa Capri is one of those unique places that have 20k reviews and still an outstanding 4.7 rating on Maps, so I was obviously intrigued to see if my experience, and my friends, was going to be spotless too. Sadly, it wasn't.

To start off, we got to the restaurant 25 minutes before our reservation (we understand that that was on us and our reservation was not for another 25 minutes), we waited in the teeny tiny entrance room for 10 solid minutes before someone bothered to come attend to us. Said person, the floor manager I'd assume, not only told us that there was no reservation for 5 under our friend's name, causing her to actually show him that it was right in front of him on his tablet, but he also told us that he doesn't even have any tables for 5 for the day, the restaurant was half empty then, mind you. After my friend did his job and showed him our reservation, he proceeded to tell us that now he does have a table for 5 but that we'll have to wait till our reservation time. Do you have the table or do you not, because the back and forth was unpleasant.

On to the good things: . The restaurant itself is absolutely stunning, especially the bar area. . The dishware is very cute and as aesthetic as the restaurant itself is. . We ordered the pasta with meatballs (very filling), a Caesar salad to share (delicious but too expensive for just lettuce, croutons and the 4 slices of chicken we found on it), the carbonara pastas and two lasagnas (the sauce and filling were good and while it was filling, the pasta itself had no shape or firmness so it just melted in your mouth). . I personally got the 4€ mocktail which was absolutely divine!

I absolutely would recommend going to Villa Capri but I personally wouldn't recommend getting the salad and lasagna and I hope the service will be better the next...

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Posts

Adriana PrietoAdriana Prieto
We decided to try out this cute place, since its the same concept that “Bel Mondo” has. I was excited to have some good time, but was not as great as I thought it would be. Food is good, but in my opinion, the burrata was very tasteless, my pasta “Tagliolini Gamberi e Pistacchio” was not my favorite, the sauce was very strong and it has the bare minimum amount of Gambas(prawns, which looked like tiny cut shrimp ) on top, less than a bite. The serving size was good for one person. I did tried the other plates we ordered, like the Ravioli al Funghi which is though was very good and the Carbomamma which was great as well( we did not added the truffle because we have done that in the past and the cheese taste is too strong to even taste it, so its really a waste of money to add it) For dessert, we ordered the tiramisu which was ok. The wine was great and later we had limoncello ( which is not on the house FYI, like most places) and we agreed it was a bit overpriced. There were broken plates everywhere, not just ours. Overall, food was ok, but it wouldn’t be my first choice given a chance to come back. Now, the service, thats a whole other story; to summarize, they hurried us from the moment we sat down and hurried us through out the dinner and after we were done with the last limoncello, we literally got asked to leave. Its te only place in i would say in Europe that has ever done that, we usually make the comment that Europeans are good about letting you enjoy your dinner, but not here. In conclusion, Madrid is such a great place to try different places, and I definitely have my favorite restaurants I recommend, but this would definitely not be in my top choice.
Gosia OzgaGosia Ozga
Tempt with great reviews we booked a table. For the starter we got Call me Burrata with truffles. It was ok… we could not feel and see much truffles but… we eat it. For a main dish I ordered: TAGLIOLINI GAMBERI E PISTACCHIO Tagliolini al uovo cooked with a prawn bisque, prawn tartare, stracciatella and a crunchy touch of pistachio). Well… the portion was ok for a person. What was not ok was the ridiculous amount of prawn tartare! If you add a tiny coffee spoon of prawn tartare say as you did with pistachio… a touch of… as I was looking for where was the pistachio I barely find 2 or 3 tiny pieces… it was maybe 1/4 of the pistachio! Come on… no idea it should be served barely warm… dish was not even hot. Pizza Cheese on Me was ok, but nothing crazy to be honest. We give a try with a tiramisu. The portion depends from a server mood. Some people for 2 spoons we got 3. We got a coffee and limoncello… as I put a last spoon of tiramisu the lady put a bill on the table! I felt like we have to leave and surely we cannot order anything more! I still had some water and wine in the glass… As we were sitting and the same lady seeing I have maybe last 2 sips of wine she literally told us to leave! What is this? An hour and 30 minutes and you tell the client to go out???I felt really not welcome and as the place looks cool… the food is ok… only ok… the service is I would say really bad! After rushing me I really felt like take my things and go out and I will never go back!
Shay BegunShay Begun
Went for a business lunch with a colleague of mine after I've wanting to come here for a while. I've been to other restaurants from the same group and am a big fan and that's the reason I booked it at the first place, but I was heavily disappointed from the service. The servers weren't attentive to the table. We had to wait a very long time for the main dish after the appetizers, and when it was served, they forgot the a spoon (we said we were sharing) and then took them long enough to bring one. The place was half empty and everything was taking ages.... Thay why we decided to skip the desert. Food was really good. The croquetas vitello tonnato were quite original, pizza the crown was good but nothing special, and the mafalfin al tartufo was amazing! Really tasty and first time I tried this pasta shape. The design of the place is absolutely breathtaking and quite unique! Something I really didn't like was that when we got there, the servers were really pushing hard to speak Italian to US: "BONGIORNOOOOOO....GRAZIEEEEE..." Why?! It feels fake and I just felt like a retired American tourist on a cruise ship. An Italian friend later told me she also found it extremely weird when she went there. Get rid of this please. It's not authentic, and some people might find it offensive. Prices were a bit higher than what I expected....12 euros for 5 tiny croquetas. Value for money - 6/10
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hotel
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We decided to try out this cute place, since its the same concept that “Bel Mondo” has. I was excited to have some good time, but was not as great as I thought it would be. Food is good, but in my opinion, the burrata was very tasteless, my pasta “Tagliolini Gamberi e Pistacchio” was not my favorite, the sauce was very strong and it has the bare minimum amount of Gambas(prawns, which looked like tiny cut shrimp ) on top, less than a bite. The serving size was good for one person. I did tried the other plates we ordered, like the Ravioli al Funghi which is though was very good and the Carbomamma which was great as well( we did not added the truffle because we have done that in the past and the cheese taste is too strong to even taste it, so its really a waste of money to add it) For dessert, we ordered the tiramisu which was ok. The wine was great and later we had limoncello ( which is not on the house FYI, like most places) and we agreed it was a bit overpriced. There were broken plates everywhere, not just ours. Overall, food was ok, but it wouldn’t be my first choice given a chance to come back. Now, the service, thats a whole other story; to summarize, they hurried us from the moment we sat down and hurried us through out the dinner and after we were done with the last limoncello, we literally got asked to leave. Its te only place in i would say in Europe that has ever done that, we usually make the comment that Europeans are good about letting you enjoy your dinner, but not here. In conclusion, Madrid is such a great place to try different places, and I definitely have my favorite restaurants I recommend, but this would definitely not be in my top choice.
Adriana Prieto

Adriana Prieto

hotel
Find your stay

Affordable Hotels in Madrid

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Tempt with great reviews we booked a table. For the starter we got Call me Burrata with truffles. It was ok… we could not feel and see much truffles but… we eat it. For a main dish I ordered: TAGLIOLINI GAMBERI E PISTACCHIO Tagliolini al uovo cooked with a prawn bisque, prawn tartare, stracciatella and a crunchy touch of pistachio). Well… the portion was ok for a person. What was not ok was the ridiculous amount of prawn tartare! If you add a tiny coffee spoon of prawn tartare say as you did with pistachio… a touch of… as I was looking for where was the pistachio I barely find 2 or 3 tiny pieces… it was maybe 1/4 of the pistachio! Come on… no idea it should be served barely warm… dish was not even hot. Pizza Cheese on Me was ok, but nothing crazy to be honest. We give a try with a tiramisu. The portion depends from a server mood. Some people for 2 spoons we got 3. We got a coffee and limoncello… as I put a last spoon of tiramisu the lady put a bill on the table! I felt like we have to leave and surely we cannot order anything more! I still had some water and wine in the glass… As we were sitting and the same lady seeing I have maybe last 2 sips of wine she literally told us to leave! What is this? An hour and 30 minutes and you tell the client to go out???I felt really not welcome and as the place looks cool… the food is ok… only ok… the service is I would say really bad! After rushing me I really felt like take my things and go out and I will never go back!
Gosia Ozga

Gosia Ozga

hotel
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Went for a business lunch with a colleague of mine after I've wanting to come here for a while. I've been to other restaurants from the same group and am a big fan and that's the reason I booked it at the first place, but I was heavily disappointed from the service. The servers weren't attentive to the table. We had to wait a very long time for the main dish after the appetizers, and when it was served, they forgot the a spoon (we said we were sharing) and then took them long enough to bring one. The place was half empty and everything was taking ages.... Thay why we decided to skip the desert. Food was really good. The croquetas vitello tonnato were quite original, pizza the crown was good but nothing special, and the mafalfin al tartufo was amazing! Really tasty and first time I tried this pasta shape. The design of the place is absolutely breathtaking and quite unique! Something I really didn't like was that when we got there, the servers were really pushing hard to speak Italian to US: "BONGIORNOOOOOO....GRAZIEEEEE..." Why?! It feels fake and I just felt like a retired American tourist on a cruise ship. An Italian friend later told me she also found it extremely weird when she went there. Get rid of this please. It's not authentic, and some people might find it offensive. Prices were a bit higher than what I expected....12 euros for 5 tiny croquetas. Value for money - 6/10
Shay Begun

Shay Begun

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