Ulove — Restaurant in Songshan District

I would not recommend this restaurant to anyone. The food is average, nothing particularly special. However, what truly disappointed me was the terrible service.

Despite making a reservation in advance, we were seated by the window when there were plenty of empty booths available. As we waited for one more person to join us, we reviewed the menu. That's when the waiter approached with an arrogant attitude, informing us that we only had a two-hour dining limit because a large group was scheduled to arrive later. This made us feel rushed and undervalued as customers.

It seemed like our dining experience was secondary to the convenience of accommodating a large group. While still waiting for our appetizers, a waitress brought the drinks we had planned for after the meal, further adding to the sense of hastiness. The unprofessional handling of our dining time and the overall lack of consideration for customers' enjoyment were disappointing. Unfortunately, I cannot recommend this restaurant based on...

• Appetizer seemed pretty ordinary, but the taste was freaking amazing, the smoke salmon with olive oil was to the next level... • As the main dish I ordered seafood risotto, the texture was firmed but not too socky which I loved, and the taste was creamy and flavorful. I wish the size was bigger tho... • The fruit smoothie was super fresh and yum! It was quite interesting to have this designed glass in hand... • For the dessert we had lemon tart and tea crème brûlée. It was a bit too sweet for my friend, but I like the taste. Especially the combination of the flowers, chocolate, fruits, nuts and cream... It could melt your heart and your mouth at the same time👌🏼👌🏼 Such a wonderful creation! I’d love to have more crispy texture for my crème brûlée next time and maybe more chocolate chunks too 😋😋

I was so impressed. Thank you chef Sue❤️ I have to come back with...

Ulove羽樂位於台北小巨蛋捷運站步行約五分鐘的距離，提供許多西式創意料理、悠閒舒適的環境，以及貼心的服務，用餐、聚會聊天都很舒適。而在外面有很漂亮的花草牆，網美拍照必要的好背景。

店內空間寬敞，佈置得很典雅，裝潢風格多用偏向溫暖閒適的木質家具以及沙，空間設計頗有質感，適合來約會或度過特別節日，座位間的距離也稍寬，小包廂若簾幕拉起來，也可以盡情愜意談話

店的的服務人院都相當親切、熱情，也不會讓人感受到壓力，是非常注重客戶體驗的餐廳。

▲主廚招待 主廚招待的湯品，吃起來有濃郁的蕃茄味，是微辣過癮的番茄基底，再配上超適合的臘腸，相當開胃喔

▲維也納麵包 本來只以為是普通麵包，結果卻出乎意料，雖然是小型的法國餐包不會太硬，麵體當然相當有彈性，外層有點法國麵包的微韌感，但吃起來很鬆軟又鹹香，而且它裡面還抹了一層甜奶油，以為放涼後會不好吃，卻非常好吃，完全不膩！

一般餐廳可能都是原味或抹奶油、冷了難免會比較沒味道，或沒有熱的那麼好吃，但這個前餐麵包很可以～如果可以加點，真的想再來一顆XD而且還是用可愛的蒸籠盛裝，更凸顯圓圓麵包的可愛

▲培根蘋果乳酪捲 培根中間裹著的是滿滿的乳酪，融化的起司跟培根絕對百搭，下層鋪著的生菜應該是拌了微酸的果醋清爽不膩又好吃

▲西班牙油蒜風味蝦 調味非常剛好，蝦也很新鮮，很蒜，很蝦，而且還是已經去殼了的，讚。硬要說一個缺點的話……是一道兩口就沒了的餐點啊！（用力按住一直想舉手加點開胃菜的右手）不過從這點來說可以看出店家的用心，走精緻路線，該有的調味一點不隨便，是難得連開胃菜都能做到有記憶點的店家。

▲松露起士薯條 相當有分量的小點心，薯條上刨了許多起司絲非常好吃，炸得非常酥脆又帶有一點松露的味道，一口咬下可以吃到滿滿的松露味，就算不沾醬也好吃！可以一條接一條！雞腿塊則是富涵肉汁，配上松露與胡椒，也是一口接一口很ㄙㄨㄚˋ嘴的點心，味道豐富又有層次感

▲黑松露鴨胸奶油蘋果燉飯 看起來簡簡單單的擺盤，吃起來卻會令人忍不住一口接一口！靠近就能聞到濃郁的煙燻味，搭配醬汁更加提味，黑松露香氣濃郁的燉飯再來一口更加鮮明的鴨胸，吃起來很有層次感，每一口都是濃郁奶香伴著如影隨形的松露，一主一輔的味道，整道菜完成度跟美味度都很高！必點大推！

▲低溫熟成豬佐綠胡椒咖哩醬汁 非常厚的豬排，經過低溫熟成，肉汁都濃縮在一起，非常JUICE，還有點甜味，綠咖哩則不是辣的那種，反而口感溫醇，配上附的南洋風味醬料，瞬間又是另外一道美味，經過搭配，也不會過度搶走豬排的味道，肉量給得很實在，推薦給愛吃肉的朋友～

▲香料美國Prime...