Ping Ping Seafood — Restaurant in Chiang Mai Province

We chose to eat here because we wanted to eat at a restaurant rather than the street food market. We got a table in the room with aircon - there's only 5 tables in the room. The menu has lots of seafood listed as market price, or by weight, so it's hard to know how much each item is. I asked about the price of whole fish and was told around ฿450 for a fish big enough for 2 people. We ordered duck, hor mok, chayote, and rice. The duck was nicely cooked - 1/2 duck was enough for both of us. The hor mok (a red curry and coconut curry with seafood and some vegetables) was delicious - it's a favourite of mine when in Thailand. The meal plus drinks was ฿710 - good value for what we ate. A nice change from...

Service was good initially. but upon the arrival of my mix platter seafood, we realized that a few of them are not fresh, namely prawns, fish and the squid. I wanted to talk to them regarding it, instead they refused to listen to me, quickly shun me off by saying that they'll exchange new items for me (which I declined). in the end still doesn't listen to me, cut my bill off n proceeds to leave me alone at the counter. Other food that I ordered I just decent taste...

My partner and I ate in this place this evening and it was the worst eating experience we have ever had in Thailand. They got both our orders wrong and that was after a 20 minute wait as we watched people on tables who arrived after us getting their food delivered. The portions were tiny and we didn't even get an apology for the wrong dishes or the lateness of the food. We told the staff that we thought the restaurant was awful but they did not seem bothered. Avoid...