The Raw Bar Sukhumvit 26 — Restaurant in Khlong Tan Subdistrict

Tucked deep into Sukhumvit Soi 26 lies a charming and understated restaurant with just six parking spots out front. The entrance is discreet—marked by a large, solid wooden door that feels almost secretive as you step inside.

The atmosphere strikes a perfect balance. Upbeat, fun music plays throughout the space, setting a lively tone without ever becoming too loud or intrusive.

Inside, the restaurant is about the size of a typical mid-range Japanese eatery, offering a cozy yet comfortable dining area with enough space for several couples and a small bar for solo or casual diners.

The menu is impressively diverse, offering a wide range of Japanese and Western fusion dishes.

Appetizer: Fish & Chips

The fish and chips appetizer was a pleasant surprise. Served with three dipping sauces—ketchup, tartar, and a yellowish house-made sauce—it arrived fresh and piping hot. The fries were crisp with a perfect texture and seasoning. The fish, while breaded in an unconventional shape, was flavorful and cooked just right—crispy on the outside, tender on the inside. A generous portion too—it could easily pass as a small meal.

Sushi Highlights

The chutoro nigiri came topped with truffle, offering a fresh, well-balanced bite. The rice was properly seasoned, complementing the fish well. The wagyu nigiri was a showstopper: a massive cut of tender wagyu beef draped over the rice and spilling onto the plate. It was topped with truffle and gold leaf, adding both visual flair and rich flavor. The beef was buttery soft and easy to eat, an indulgent treat done right.

Mains: Steak & Lobster Roll

The steak took a bit longer to arrive than expected, but the wait was worth it. It was beautifully plated and flavorful—easily a 9 out of 10. It came with onion chips, sea salt, and chopped wasabi on the side, which added texture and depth to each bite. The lobster roll was another standout. Packed with generous chunks of fresh lobster meat, it was served with fries and a small salad. The bun was just right—not too big, not too small, much like what you’d find in a quality lobster roll back in the U.S. While other places may offer cheaper lobster rolls, they tend to skimp on the meat and overload the bread. Not here.

Service & Ambiance

The staff were attentive and professional, offering small luxury touches like wet rolled towels for hand cleaning. The overall vibe felt upscale without being pretentious.

⸻

Final Ratings: • Service: 8 • Food Quality: 9 • Atmosphere: 8 • Value: 8 ($$ – reasonably priced for the quality) • Overall: 8/10

A slightly higher price point than your average spot, but well worth it for the quality of food and experience. This is a place I’d...

Oysters are brilliant, so fresh, creamy, the umami just exploded in your mouth. We have a very awesome server, his name is Khun JJ. Very attentive to simple details. If you dine at restaurants in Bangkok, most of their wine are not well chilled, esp sparkling and white. He makes sure that it is well chilled with the ice bucket before serving us. Most places will just pour you the first glass and chill the rest. We ordered fish and chip but a tad under cook. Khun JJ did not charge us the fish and chip and apologized to us sincerely. Their handroll are highly, many varieties to choose from. Definitely will go back with friends and order more foods to...

A definite gem for oyster lovers.

Here, you’ll discover a variety of fresh oysters which are flown in fresh from around the globe, including personal favorites like Gillardeau and Fine de Claire—fresh, creamy, and perfectly briny. Apart from the oysters, there are plenty of seafood dishes to explore. We really enjoyed their Atlantic Crudo, featuring Salmon, Hotate, and Tuna—light, refreshing, and utterly delectable. And let’s not forget their Lobster Roll: buttery, bouncy, and served in a perfectly toasted bun. It’s no surprise they’ve been a staple for seafood enthusiasts for so long.

Parking is available in front of...