Dönerci Engin Usta`nın Yeri — Restaurant in Beyoğlu

WOW!

The tombik durum was fabulous! 150 grams of succulent et served on a pita with tomatoes and salad.

It may be somewhat more pricy (260 TL) than your typical tavuk or et ekmek (75TL) but well worth the difference!

I normally do not give 5-Star ratings unless I find the establishment to be above and beyond expectations.

Mind you, I am not looking for Michilen 4 Star restaurants! I am making my recommendations based mostly upon the food experience regardless of the type of...

I was robbed in this restaurant because I am a foreign tourist by the restaurant owners. I went there after the video by Mark Quinn, but unfortunately, I experienced theft and terrible food with a rancid taste. All the praises come from fake accounts of the restaurant owners and some customers who are blind to the facts. Look at the negative comments; this restaurant deserves to be fought against from all directions and with...

Without a doubt one of the best döner kebabs I’ve eaten. No sauce added. Super delicious with its meat, scallions and sliced tomatoes. I highly recommend the one in pita/pide bread with a cup their homemade ‘ayran’.

It’s not a fancy place at all.

•Limited seating area (can take up 24 people) •By October 2024, I’ve paid 390 TL for 150 gr döner kebab. (100...