Preto Brazilian Steakhouse in Victoria offers a vibrant and deliciously affordable dining experience that captures the essence of Brazilian barbecue. Here's a detailed review based on the highlights you mentioned: Ambiance and Service The restaurant’s warm and lively atmosphere sets the stage for an inviting meal that feels both festive and authentic. The service at Preto is attentive and friendly, with the staff clearly dedicated to providing an enjoyable experience. The servers move efficiently around the room, ensuring diners are well taken care of and plates are replenished with different meats. Their willingness to explain the menu, share recommendations, and make guests feel at home elevates the experience, adding an extra layer of charm and authenticity.
Food Quality and Selection Preto’s rodizio-style dining is perfect for anyone who loves variety and quality in a casual setting. The meats are flavorful, expertly seasoned, and served hot off the grill. With continuous table-side service, diners can try different cuts of beef, lamb, pork, and chicken. Each cut is distinct in its flavor and tenderness, and the rotation ensures everyone has a chance to try all the options.
The food itself is fresh, with sides and salads that complement the richness of the grilled meats. There are options for all palates, and everything feels thoughtfully prepared. This abundance of choice at such a reasonable price makes it great value, especially given the quality of the ingredients and portion sizes.
Drinks and £30 Open Bar Opting for the £30 open bar is a fantastic choice if you want to try some of the restaurant’s unique drink offerings. The selection includes a range of cocktails, wines, and the famed "Jamaican Pink Drink." The Jamaican Pink Drink is a refreshing, tropical cocktail with a vibrant color and fruity notes, perfect for balancing the savory flavors of the grilled meats. The open bar gives diners the freedom to sample drinks and enjoy their favorites without worrying about the cost, adding even more value to the meal.
Price and Value One of the standout aspects of Preto is its affordability. For around £30, diners can enjoy unlimited meats and an open bar, making it a fantastic deal for the experience offered. The portions are generous, and the consistent flow of food ensures you get your money’s worth. Despite the budget-friendly pricing, the quality of food and service remains high, a testament to Preto’s commitment to delivering a memorable dining experience without compromising on quality.
Overall Impression Preto Brazilian Steakhouse in Victoria delivers on every front—delicious food, lively ambiance, and warm, genuine service. The open bar option with the Jamaican Pink Drink and the endless variety of fresh, well-prepared meats make it an unbeatable experience at an affordable price. For anyone seeking an authentic Brazilian barbecue experience in London, Preto is a gem worth visiting. It’s perfect for casual gatherings, celebrations, or just a great meal with friends, all without...
Read moreMade a reservation, arrived just before on time, was standing for 5/10 minutes before even asked a question, first thing the lady asked was do you have a reservation (yes) and the name, she left came back and asked for the name again. Then once seated we presented a ongoing deal which they were offering, the lady then tried to point out several terms that would void us of the promotion however I clearly showed how it was valid and she conceded. They then brought the meat out in abundance for around 20/30 minutes then slowly. Then it stopped. The butcher had came out served the newly sat table next to me and then didn’t offer me any. After a couple times of the butcher coming out and not serving me, I thought he must be just accommodating new guests that have arrived as we had already been served previously, but I saw him walk back into the kitchen with the barbecued meats after serving the new guests. The waitress then came up to me saying can she take my plate, either because I wasn’t eating (because they hadn’t served me food) or because they no longer wanted to serve me. I got a few more items from the bar and then asked for the bill. The bill never came so quick. After I had paid the lady said can you leave please as there’s people waiting not even 5 seconds after Paying the bill and eating a buffet do you then want me to stand up and leave. I realised that they were not serving me food because they wanted to free up my table to serve the next customers who had been waiting standing, bear in mind I booked a reservation and had not been inside for an hour. Terrible customer service and they try cover it up by asking you every 5/10 minutes ‘is everything ok’. Everything is ok after the 4th time you’ve asked me. This is my 5/6th time in Preto and todays customer service has left me with a displeased service. The lady in question is dark skinned, Spanish speaking, Dominican sounding, chubby. This was also my friends first time attending after I told them we...
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Gosh, where do I even begin.. Preto in Shaftesbury has been my favorite restaurant in london for at least the past 6 years, was working close to Victoria so thought brilliant, can’t go wrong with Preto, but boy was I wrong. First, we ordered a Pinacolada each and the red flags started instantly, the pineapple slices used as garnish was stale and mouldy (took pictures of this) but thought ah well, was probably just a one off mistake. Ordered the sweet potato and fried polenta as a side, had to send it back twice as they were both ice cold but still after the 3rd time and a very long wait might I add, they were still very cold and fried polenta just tasted old and stale. The pork and black bean stew we ordered stank so badly, could instantly tell that it was an old batch and couldn’t even dare taste it unfortunately same with the Tropeiro, gosh it smelled like death, genuinely the only side we could enjoy and was actually warm upon arrival was the cheese dough balls only annoying thing was that even though the whole restaurant had 4 other tables including ours, took about 20-30 mins to get sides. The meat itself was utterly disappointing, extremely dry and over cooked in some cases but the worst was that since our table was always the last to be served, we were always left with cold, last bit of scraps not to mention it always took a long time to get the next meat out so we literally just had to make do with eating dough balls (when they eventually arrived) not to mention had sides not arrive at all twice.
Was just beyond disappointing from beginning to end and will definitely never go back to the Victoria brunch again as we pretty much spent £80 for a few dough balls as everything else was cold, bland and pretty...
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