This restaurant seems to be some real-deal Boston fare. The entire time I was downtown, this restaurant had at least an hour's wait to get in. While it is surrounded by other restaurants, this is the one that everyone is trying to get into. I put my name on the list to dine and waited patiently outside, enjoying the beautiful weather and people-watching. It was my last night, and Boston and I wanted to make it count. They do not take reservations, so be prepared for the wait. Especially on a Friday. They also have outdoor seating if that is your preference. Once I was seated, I looked over the menu and their seafood offerings. I decided to have a cup of lobster bisque and a lobster roll with mashed potatoes instead of fries. I have not had any good French fries since I have been in town, so why continue the agony? My food arrived quickly despite the restaurant being packed to the brim with people. The bisque was in a huge mug, and my lobster was busting at the seams. The soup was delicious, creamy, and had chunks of lobster in it. They know how to do a lobster roll. This blows the other one I had out of the water. It was fresh and lightly seasoned, so the lobster shined through. I had the cold lobster roll and added the warm butter to it. It was a heavenly and filling experience. They set the bar for me, and I will compare every other lobster roll to this one from now on. The mashed potatoes were also yummy, which surprised me. I thought they were going to be an afterthought, but they had a good flavor and could stand on their own. I am glad that I had parked in the parking garage because I needed to walk that dinner off when I was done. Thanks, Boston Sail Loft, for a great experience.