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Red Lobster — Restaurant in Burnsville

Name
Red Lobster
Description
Nearby attractions
Aurora Village Center
1611 County Rd 42 W, Burnsville, MN 55306
Burnhaven Library
1101 County Rd 42 W, Burnsville, MN 55306
The Great Frame Up
1004 County Rd 42 W, Burnsville, MN 55337
Escapology Escape Rooms Burnsville
1060 Burnsville Center, Burnsville, MN 55306
Sustainable Safari
915 County Rd 42 W Suite 1079, 1080, Burnsville, MN 55306
SkaterApolis
1178 Burnsville Center entrence #3, Burnsville, MN 55306
Nearby restaurants
Porter Creek Hardwood Grill
14201 Burngarten Dr, Burnsville, MN 55306
Olive Garden Italian Restaurant
1451 County Rd 42 W, Burnsville, MN 55306
Dragon Star Buffet
14103 Irving Ave S, Burnsville, MN 55337
Tsunami Japanese
1601 County Rd 42 W, Burnsville, MN 55306
JL Beers Burnsville
1230 County Rd 42 W, Burnsville, MN 55337
Raising Cane's Chicken Fingers
1501 County Rd 42 W, Burnsville, MN 55306
Five Guys
1404 County Rd 42 W, Burnsville, MN 55337
Cam Ranh Bay Restaurant
1006 County Rd 42 W, Burnsville, MN 55337
Eddie Cheng II Restaurant
1242 County Rd 42 W, Burnsville, MN 55337
Starbucks
1310 County Rd 42 W, Burnsville, MN 55337
Nearby hotels
Related posts
Keywords
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Red Lobster things to do, attractions, restaurants, events info and trip planning
Red Lobster
United StatesMinnesotaBurnsvilleRed Lobster

Basic Info

Red Lobster

1301 County Road 42 West BURNSVILLE MALL, Burnsville, MN 55306
4.3(1.3K)$$$$
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Ratings & Description

Info

attractions: Aurora Village Center, Burnhaven Library, The Great Frame Up, Escapology Escape Rooms Burnsville, Sustainable Safari, SkaterApolis, restaurants: Porter Creek Hardwood Grill, Olive Garden Italian Restaurant, Dragon Star Buffet, Tsunami Japanese, JL Beers Burnsville, Raising Cane's Chicken Fingers, Five Guys, Cam Ranh Bay Restaurant, Eddie Cheng II Restaurant, Starbucks
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Phone
(952) 435-2552
Website
redlobster.com

Plan your stay

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Featured dishes

View full menu
dish
MONDAY Lobster & Shrimp
dish
TUESDAY Snow Crab Legs
dish
WEDNESDAY Steak & Lobster
dish
THURSDAY Shrimp Or Chicken Alfredo
dish
FRIDAY: Fish & Chips
dish
Sesame-Soy Salmon * Bowl
dish
Garlic Shrimp Scampi
dish
Wild-Caught Crunch-Fried Flounder
dish
Sailor's Platter
dish
Endless Soup, Salad & Cheddar Bay Biscuits
dish
Popcorn Shrimp
dish
Southwest Shrimp Bowl
dish
Walts Favorite Shrimp
dish
Parrot Isle Jumbo Coconut Shrimp
dish
Seasoned Broccoli
dish
Coleslaw
dish
Chesapeake Fries
dish
Baked Potato
dish
Mashed Potatoes
dish
Hush Puppies
dish
Bacon Mac & Cheese
dish
Crispy Brussels Sprouts
dish
Roasted Asparagus
dish
Caesar Or House Side Salad
dish
Lobster-Topped Baked Potato
dish
Brownie Overboard
dish
Strawberry Cheesecake Bliss
dish
Chocolate Wave
dish
Key Lime Pie
dish
Sunset Passion Colada
dish
Lobster Punch
dish
Main Deck Margarita Flight
dish
Sunset Passion Colada
dish
Lobster Punch
dish
Main Deck Margarita Flight
dish
Lobster Flatbread
dish
Black Tiger Shrimp Cocktail
dish
Crispy Dragon Calamari
dish
Hand-Breaded Calamari
dish
Crispy Dragon Shrimp
dish
Crab Queso
dish
Lobster Dip
dish
Mozzarella Cheesesticks
dish
Seafood-Stuffed Mushrooms
dish
Parrot Isle Jumbo Coconut Shrimp
dish
New England Clam Chowder
dish
NEW Popcorn Shrimp
dish
Lobster Bisque
dish
Selections
dish
Walts Favorite Shrimp
dish
Cajun Chicken Linguini Alfredo
dish
Shrimp Linguini Alfredo
dish
Crab Carbonara
dish
Lobster & Shrimp Linguini
dish
Lobster Pappardelle Pasta
dish
Sesame-Soy Salmon* Bowl
dish
Southwest Shrimp Bowl
dish
Chicken Caesar Salad
dish
Salmon New Orleans
dish
Fish & Chips
dish
Crunch-Fried Flounder Sandwich
dish
Wild-Caught Crunch-Fried Flounder
dish
Grilled Atlantic Salmon
dish
Parmesan-Crusted Chicken
dish
Bacon Cheeseburger
dish
7 Oz. Sirloin
dish
6 Oz. Filet Mignon
dish
Lobster Lover's Duo
dish
Steamed Live Maine Lobster
dish
Surf & Turf
dish
Maine Lobster Tail
dish
Rock Lobster Tail
dish
Snow Crab Legs
dish
Garlic Shrimp Scampi
dish
Grilled Shrimp
dish
Bacon-Wrapped Sea Scallops

Reviews

Nearby attractions of Red Lobster

Aurora Village Center

Burnhaven Library

The Great Frame Up

Escapology Escape Rooms Burnsville

Sustainable Safari

SkaterApolis

Aurora Village Center

Aurora Village Center

4.2

(315)

Open 24 hours
Click for details
Burnhaven Library

Burnhaven Library

4.6

(108)

Closed
Click for details
The Great Frame Up

The Great Frame Up

4.9

(51)

Open 24 hours
Click for details
Escapology Escape Rooms Burnsville

Escapology Escape Rooms Burnsville

4.9

(691)

Open 24 hours
Click for details

Things to do nearby

LUMINISCENCE Minneapolis: An Immersive Celebration of Light, Sound and Story
LUMINISCENCE Minneapolis: An Immersive Celebration of Light, Sound and Story
Sun, Dec 14 • 8:15 PM
1600 Hennepin Ave, Minneapolis, 55403
View details
Play with clay
Play with clay
Sat, Dec 13 • 2:00 PM
Minneapolis, Minnesota, 55418
View details
DECEMBER 12th: AUTUMN! Live in Minneapolis, MN (Ages 18+)
DECEMBER 12th: AUTUMN! Live in Minneapolis, MN (Ages 18+)
Fri, Dec 12 • 7:00 PM
408 North 3rd Avenue, Minneapolis, MN 55401
View details

Nearby restaurants of Red Lobster

Porter Creek Hardwood Grill

Olive Garden Italian Restaurant

Dragon Star Buffet

Tsunami Japanese

JL Beers Burnsville

Raising Cane's Chicken Fingers

Five Guys

Cam Ranh Bay Restaurant

Eddie Cheng II Restaurant

Starbucks

Porter Creek Hardwood Grill

Porter Creek Hardwood Grill

4.5

(1.2K)

$$

Click for details
Olive Garden Italian Restaurant

Olive Garden Italian Restaurant

4.3

(1.5K)

$

Click for details
Dragon Star Buffet

Dragon Star Buffet

4.3

(562)

Click for details
Tsunami Japanese

Tsunami Japanese

4.8

(191)

Click for details
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Posts

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die4av2die4av2
Yall been to Red Lobster lately? 👀👀 #redlobster #minneapolis #fyp #stpaul #roseville #minnesota #resturantreview #seafood #snowcrab #mplsfoodie #stpaulfoodie #diner #dinneridea #minneapolisresturant #allyoucaneat #shrimp #crablegs #cheddarbaybiscuits
Anna PennAnna Penn
Our waitress, Kelly, was a sweetheart. My glass nor plate were never empty and she was kind to boot. As far as I recall, this was my first time eating at a Red Lobster. I went in planning to enjoy a copious amount of shrimp , but after about 25, I was full. No complaints on the portioning. I'm a Pescetarian & shrimp are my go-to for seafood fixes. I tried all the shrimp offered with the Monday Deal. The hand-breaded were my favorite if I had to choose. The skewered shrimp were barely warm. The Scampi was super oily tasting (and less like a rich butter). The Coleslaw was nice and the Caprese Salad wasn't bad either. I've heard people go on and on about the biscuits at Red Lobster; I found them to be quite warm and buttery-tasting. With all this being said, there was way too much butter/oil flavor happening. I'm a chunk too 🤣. It was too much for even me. I'd probably go again to try other items. I liked how quiet and dim the place was. If I am going to pig-out on discount seafood, the last thing I need is 4 tables judging me because there is a spotlight hanging over my table.
Gina GrahamGina Graham
Slow on a Friday night, nice server and food was fine. However, one surf and turf had the smallest lobster tail I have ever seen. Prices have gone up and quality/portions have gone down. Not a great business plan for longevity. The duo lobster tail dish also had teeny weeny lobster tails. It's like they used part of our meal to combine with another dish. I took a picture only because I was very surprised that the manager that brought us our food actually allowed that tail to leave the kitchen. Its sad that the mashed potates were larger than the meat on the tail.. Two stars for service and cleanliness of restaurant. Also, the picture shows a filet mignon which is an upcharge. It was very low quality; difficult to cut and chewy. A medium rare filet should cut like butter. A message to corporate and management: you can't raise prices then give consumers low quality food. Do you think people are stupid? We still enjoyed our family time together but most likely will not return. Time to find a new seafood restaurant.
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Find a cozy hotel nearby and make it a full experience.

Yall been to Red Lobster lately? 👀👀 #redlobster #minneapolis #fyp #stpaul #roseville #minnesota #resturantreview #seafood #snowcrab #mplsfoodie #stpaulfoodie #diner #dinneridea #minneapolisresturant #allyoucaneat #shrimp #crablegs #cheddarbaybiscuits
die4av2

die4av2

hotel
Find your stay

Affordable Hotels in Burnsville

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Our waitress, Kelly, was a sweetheart. My glass nor plate were never empty and she was kind to boot. As far as I recall, this was my first time eating at a Red Lobster. I went in planning to enjoy a copious amount of shrimp , but after about 25, I was full. No complaints on the portioning. I'm a Pescetarian & shrimp are my go-to for seafood fixes. I tried all the shrimp offered with the Monday Deal. The hand-breaded were my favorite if I had to choose. The skewered shrimp were barely warm. The Scampi was super oily tasting (and less like a rich butter). The Coleslaw was nice and the Caprese Salad wasn't bad either. I've heard people go on and on about the biscuits at Red Lobster; I found them to be quite warm and buttery-tasting. With all this being said, there was way too much butter/oil flavor happening. I'm a chunk too 🤣. It was too much for even me. I'd probably go again to try other items. I liked how quiet and dim the place was. If I am going to pig-out on discount seafood, the last thing I need is 4 tables judging me because there is a spotlight hanging over my table.
Anna Penn

Anna Penn

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Burnsville

Find a cozy hotel nearby and make it a full experience.

Slow on a Friday night, nice server and food was fine. However, one surf and turf had the smallest lobster tail I have ever seen. Prices have gone up and quality/portions have gone down. Not a great business plan for longevity. The duo lobster tail dish also had teeny weeny lobster tails. It's like they used part of our meal to combine with another dish. I took a picture only because I was very surprised that the manager that brought us our food actually allowed that tail to leave the kitchen. Its sad that the mashed potates were larger than the meat on the tail.. Two stars for service and cleanliness of restaurant. Also, the picture shows a filet mignon which is an upcharge. It was very low quality; difficult to cut and chewy. A medium rare filet should cut like butter. A message to corporate and management: you can't raise prices then give consumers low quality food. Do you think people are stupid? We still enjoyed our family time together but most likely will not return. Time to find a new seafood restaurant.
Gina Graham

Gina Graham

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Reviews of Red Lobster

4.3
(1,295)
avatar
1.0
6y

From the moment we realized that about 5 other parties that came in after us were seated before my fiance and I, this was a terrible experience with the worst customer service. We patiently waited, knowing up front that the wait time was ranging between 45 minutes to an hour. It wasnt until we hit the 1 hour mark and noticed that people that came after us were already being seated. I sent my fiance to talk to the front desk and ask where we were on the list. The lady immediately started scrambling as she said our "pager must not be working" and said it had been an occurring issue today. (Mind you we did notice they were going around yelling names at times. We were approached twice during that time asking if we were name.) I then asked why they hadn't called our name then and she said she did call twice but maybe not well enough because she did have other customers asking questions. I then said no...we have been listening to All of the names this whole time and never once was Denisse mentioned. She continued to take us to our seat where I continued the conversation. I asked "so if we would not have approached you, we would have just continued waiting, you would have continued calling other people?" She responded with "no, it holds your spot until we take you off but I did have other parties that were ready and I was taking care of." I then proceeded to let her know I still dont understand how if they KNEW they were having issues, why not call our names just because they were so busy....anyways she sat us down and of course all we got was an "I'm sorry". Our waiter Zach was great. Super cheerful and was able to turn my boiling blood attitude into a positive one. Unfortunately there was a hair in my fiance's mashed potatoes...I was just so over it at that point. We quietly brought it up to our waiter. He immediately apologized and said he will be sending over a manager. Manager Justin came and asked what was the matter. My fiance pointed out the hair and she said," how about we just switch out those mashed potatoes for you you sweetie." Ok.. if that's your way of problem solving then alright but do not talk to us like you are a 2nd grade teacher talking to her students and not even apologize. No compensation, no nothing. I hate to be THAT CUSTOMER but they did nothing to make up for anything that happened and it honestly ruined our whole meal and experience. Never going back after this... Happy Valentine's Day weekend to us. Thanks Red...

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avatar
1.0
1y

Dined in on 3-17-24. Our server Melanie table 19. I spent a total of 97.57. Tip I added was $10.00 for a total of 107.57. I normally tip more but today our service was poor. My wife wanted to walk out since no one greeted us for 15+ minutes. Another waitress from the other end of the restaurant even came over to ask if we have been helped yet and we said no. So about 4 days later I went to check my credit card online which I saw I was billed for 112.57. I called and talked to a manager here. She went to check the receipt and texted me the picture of the receipt and said, yes you did tip 15 bucks for a total of 112.57. I take a look at the picture. Surely enough it was not my signature and not my handwriting on the receipt. In this case , it’s not about a tip or im fussing about the 5 bucks extra tip added on. It’s about honesty. The manager was helpful and credited me back 20 dollars. I’ve dined in here many times and have had no issues besides this particular day. Also, to prove that my signature was forged on 3-17-24. If you can go back and check the system. I dined in on 11-12-23 spent 113.73 and 10-15-23 spent 108.18. Check the system and see. If you keep receipts and can go back to look. Check those dates to match it to 3-17-24. I guarantee my signatures on those two dates will not match to this forged fake signature on 3-17-24.

Now if you dine in there- take a photo of your tip just in case you run into an issue like I did. I DO NOT want this to happen to anyone else! Thanks...

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avatar
1.0
27w

It was my brothers graduation, we came here and when I asked for a table for me and my family. I got this bad vibe from the waiter. She said she couldn’t sit us down because there was no room. I asked how long it could take and she said longer than an hour wait just to get seated. I told my dad and he didn’t believe it because there was multiple empty tables, so my dad asked to speak the manager (who was so nice!) and when we said what she told us she said “I never said that. I said a few minutes. And she kept rolling her eyes.” The manager made her clean up tables and she sat everyone down infront of us even a party of 12 who didn’t by confirmation from them they didn’t reserve. We waited around 30 minutes to get seated. Once a nicer waiter sat us down we waited another hour 1/2 for our food. I’m not gonna lie it wasn’t that bad. I got mozzarella sticks and there was around 8 ?? There was a lot when I usually get 4 wherever I go so that’s a good. I’m lactose intolerant and I was aware I was eating dairy so my stomach hurts a lot rn but it was worth eating it ig. I would say more that one lady was rude. And she seemed racist like she didn’t want to attend us because I’m hispanic. Which is why I’m giving a 1 star. I didn’t like the options but besides that I think the other crew was very kind and we paid like 206?-60?! For 4 meals. Which I...

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